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Hospitality, Tourism & Food Services jobs

7475 jobs

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Posted 12d ago

Team Member

Zeus Street Greek

Gungahlin ACT 2912•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Deliver warm, friendly and consistent customer service.
Assist with food preparation, customer service, cleaning and general operations.
Operate point-of-sale systems and handle transactions accurately.

+60d ago

Shift Supervisor - Albany Creek

Red Rooster

Albany Creek QLD 4035•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Oversee daily operations and provide effective leadership to staff.
Ensure customer satisfaction by maintaining high service standards.
Manage inventory and ensure proper stock levels are maintained.

Posted 35d ago

Shift Supervisor - Kurri Kurri

Red Rooster

Heddon Greta NSW 2321•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Manage operations on shift to meet brand and safety standards.
Lead and support crew to deliver excellent customer experiences.
Maintain a clean and safe restaurant environment.

+60d ago

Team Members - Mascot

Oporto

Mascot NSW 2020•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

Posted 1d ago

Restaurant Team Member

Mad Mex

Blacktown NSW 2148•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, healthy, and authentic Mexican food.
Deliver exceptional customer service with a vibrant personality.
Participate in ongoing training and development opportunities.

Posted 11d ago

Team Member

Zeus Street Greek

Dulwich Hill NSW 2203•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Deliver warm, friendly and consistent customer service.
Assist with food preparation and general operations in a fast-paced environment.
Maintain cleanliness and hygiene across kitchen and dining areas.

+60d ago

Assistant Manager - Tamworth

Oporto

Tamworth NSW 2340•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Lead and develop the restaurant team to ensure smooth operations.
Provide coaching and support to create memorable customer experiences.
Utilise strong business acumen to optimise profit and maintain high standards.

+60d ago

Team Members - Dural

Oporto

Dural NSW 2158•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food
Create memorable customer experiences
Maintain a clean and safe restaurant environment

+60d ago

CASUAL EVENT SERVICES SUPERVISOR

Asm Global

Cairns City QLD 4870•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Supervise event services and ensure smooth operations during events.
Provide exceptional customer service to clients and guests.
Coordinate with various departments to facilitate event requirements.

+60d ago

Crew Member - Armidale

Red Rooster

Armidale NSW 2350•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Create memorable customer experiences
Maintain a clean and safe restaurant environment

+60d ago

Restaurant Manager - Merriwa

Chicken Treat

Merriwa WA 6030•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Manage all aspects of restaurant operations and profitability.
Lead and inspire a team to deliver exceptional customer experiences.
Ensure compliance with brand standards and safety regulations.

+60d ago

Crew Member - Brisbane Dom Airport

Red Rooster

Eagle Farm QLD 4009•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Maintain a clean and safe restaurant environment
Provide memorable customer experiences through interactions

Posted 46d ago

Shift Supervisor - Balcatta

Oporto

Balcatta WA 6021•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver brand standards and results.
Ensure customer satisfaction through excellent service and safe food delivery.
Manage time effectively to complete tasks to high standards.

+60d ago

Shift Supervisor - Chermside

Oporto

Chermside QLD 4032•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver brand standards and results.
Ensure customer satisfaction through excellent service and safe food delivery.
Manage time effectively to complete tasks to high standards.

Posted 51d ago

Crew Member - Shepparton

Red Rooster

Shepparton VIC 3630•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers.
Create memorable customer experiences through interactions.
Maintain a clean and safe restaurant environment.

Posted 8d ago

Bar, Gaming and Floor Staff

Wests Group Macarthur

Leumeah NSW 2560•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a leading hospitality and entertainment group in the Macarthur region.
Flexible part-time positions available across various shifts including nights and weekends.
Enjoy above-award wages and a range of employee benefits.

Posted 18d ago

Crew Member - Myer Centre FC

Red Rooster

Brisbane QLD 4000•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Maintain a clean and safe restaurant environment
Provide memorable customer experiences through interactions

+60d ago

Kitchen Hand | Eureka 89

Chef & Kitchen

Southbank VIC 3006•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Assist with maintaining a clean kitchen area and equipment to comply with food safety guidelines.
Prepare food and support chefs to ensure efficient service delivery.
Work in a fast-paced kitchen environment with flexible hours.

+60d ago

Crew Member - Tuggerah DT

Red Rooster

Tuggerah NSW 2259•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Create memorable customer experiences
Maintain a clean and safe restaurant environment

+60d ago

Shift Supervisor - Midvale

Chicken Treat

Midvale WA 6056•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver exceptional customer experiences.
Ensure food safety and quality standards are met.
Drive sales and maximise profit while maintaining a safe environment.