Hospitality, Tourism & Food Services jobs
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Posted 10d ago
Casual Chef - Miss Pearl Bar & Dining
The Fresh Collective
Melbourne CBD VIC•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Miss Pearl Bar & Dining.
- Prepare dishes for a variety of functions and events.
- Ensure high standards of food production and quality control.
Posted 26d ago
Kitchen Staff - Christmas Casuals
ACCOR
Mascot NSW 2020•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and plate dishes for buffet and à la carte service.
- Support chefs with stock rotation and inventory management.
- Work as part of a fast-paced team during the holiday rush.
Posted 30d ago
Head Chef - Hervey Bay
Estia Investments Pty Ltd
Hervey Bay QLD 4655•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional meal experiences to residents
- Create nutritious and healthy meals
- Train and mentor kitchen team to high standards

+60d ago
Assistant Manager - Chermside
SCHNITZ
Chermside QLD 4032•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Assist the Restaurant Manager in daily operations and team management.
- Provide exceptional customer service and ensure product quality.
- Foster a positive work environment and support team development.
Posted 25d ago
Hotel Manager Management
Oaks Ipswich Aspire Suites
Ipswich QLD 4305•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead and manage all aspects of hotel operations.
- Ensure exceptional guest experiences and operational efficiency.
- Develop and motivate the property team to achieve their highest potential.
Posted 11d ago
Ride Operator Level 1 - Seasonal Casual
Ardent Leisure Group
Coomera QLD 4209•Casual/Holiday
~$66k(Estimated)
KEY POINTS WE FOUND
- Operate water slides and attractions safely and efficiently.
- Provide exceptional customer service to guests.
- Monitor attractions for safety and assist guests with a positive attitude.
+60d ago
Cleaners & Housekeepers
Pinnacle People - Casual
Gold Coast•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Recruiting cleaners and housekeepers for various locations in Gold Coast.
- Immediate start available for suitable candidates with flexible shift management.
- Experience in public area cleaning and a valid driver''s license preferred.


Posted 18d ago
Kitchen Hand - Next Gen Health & Fitness Clubs
Next Gen Health & Lifestyle Clubs
Kings Park WA 6005•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team in a premier health and fitness club
- Assist with kitchen duties including food preparation and cleaning
- Flexible working hours including weekends

+60d ago
Cook
Kingpin
North Strathfield NSW 2137•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Be an integral part of the kitchen team at Kingpin North Strathfield.
- Prepare a diverse menu including burgers, nachos, and gourmet canapes.
- Ensure a high-quality guest experience with a focus on speed and consistency.

+60d ago
Team Member - Hobart
Grill'd
North Hobart TAS 7000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill''d in North Hobart.
- Enjoy flexible shifts and opportunities for growth.
- Receive training and perks including free meals and discounts.
Posted 20d ago
Assistant Restaurant Manager - La Piazza
Bankstown Sports Club
Bankstown NSW 2200•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop front-of-house team members to deliver exceptional service.
- Oversee daily venue operations and ensure compliance with standards.
- Foster a positive team culture and deliver outstanding guest experiences.
Posted 25d ago
CAFE ALL ROUNDERS
Whsmith
Wollongong NSW 2500•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional customer service in a café environment.
- Prepare and serve food and beverages while adhering to food safety guidelines.
- Maintain cleanliness and hygiene across all areas of the café.


Posted 4d ago
Food and Beverage Attendant
Canterbury League Club
Belmore NSW 2192•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service to guests.
- Promote menu items and maintain cleanliness in dining areas.
- Collaborate with team members to achieve operational goals.

+60d ago
Team Member - Cockburn
Grill'd
Cockburn Central WA 6164•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill'd Cockburn
- Flexible shifts and supportive management
- Opportunity for accredited training and personal growth
Posted 48d ago
Event Floor Manager
Sofitel
Melbourne VIC 3004•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Oversee planning and preparation for events ensuring seamless delivery.
- Supervise and support the team while maintaining service standards.
- Liaise with kitchen teams and manage post-function reporting.


Posted 10d ago
Chef
Compass Group
Brisbane CBD QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Trade qualified Chef role in a mining accommodation village
- FIFO or DIDO roster with 14 days on, 7 days off
- Bulk cooking experience required in a high-volume environment
+60d ago
Assistant Venue Manager
TGI Fridays
Surfers Paradise QLD 4217•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a team of up to 40 staff members.
- Ensure high standards of service and guest experiences.
- Drive sales while managing costs effectively.
Posted 25d ago
Centre Cook - Mayfield Early Education Camberwell
Mayfield Childcare Limited
Camberwell VIC 3124•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Create delicious and nutritious meals for children
- Plan menus that meet nutritional guidelines
- Maintain a safe and organised kitchen environment


Posted 10d ago
Chef
Compass Group
Bondi Beach NSW 2026•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Casual Chef opportunity at HMAS Watson, Sydney
- Flexible shifts to support work-life balance
- Work in a structured and professional Defence kitchen environment

Posted 25d ago
Assistant Restaurant Manager
Grill'd
Springfield QLD 4300•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a passionate team alongside the Restaurant Manager.
- Drive performance and develop team skills while ensuring smooth operations.
- Create epic dining experiences and manage safety and quality standards.