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Hospitality, Tourism & Food Services jobs

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Posted 2d ago

Food and Beverage Duty Manager

TFE Hotels
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead daily Food & Beverage operations across multiple hotel outlets
  • Drive exceptional guest experiences through attentive and personalised service
  • Coach, mentor and motivate team members to deliver luxury hospitality standards
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Posted 2d ago

Duty Manager

TFE Hotels
Melbourne VIC 3000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the Front Office team to deliver exceptional guest experiences.
  • Provide coaching and support to Front Office team members.
  • Resolve complex guest enquiries and maintain high service standards.
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Posted 3d ago

Service Support Employee

HammondCare
Waratah NSW 2298•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dedicated team in a supportive environment
  • Prepare and cook meals for residents in a commercial kitchen
  • Ensure food safety and quality standards are met
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Posted 2d ago

Night Manager

TFE Hotels
Southbank VIC 3006•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the Front Office team to deliver exceptional guest experiences.
  • Provide coaching and support to Front Office team members.
  • Manage overnight hotel operations and ensure guest safety.
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Posted 2d ago

Bartender (Casual)

Hilton Hotels
Perth WA 6000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve a variety of cocktails and beverages.
  • Deliver exceptional hospitality and memorable experiences to guests.
  • Work in a vibrant hotel environment located in Perth.
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Posted 2d ago

Conference and Events Coordinator

TFE Hotels
Sydney CBD NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Coordinate conferences, meetings and events from enquiry through to successful delivery.
  • Build strong relationships with clients to understand their requirements and deliver exceptional experiences.
  • Maintain accurate event records, contracts and booking information.
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Posted 2d ago

Food and Beverage Attendant

TFE Hotels
Melbourne CBD VIC•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Create memorable dining experiences through genuine hospitality.
  • Welcome guests and take food and beverage orders accurately.
  • Deliver meals and beverages efficiently while maintaining excellent table service.
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Posted 2d ago

Night Auditor

TFE Hotels
Scarborough WA 6019•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional overnight guest service while maintaining a safe and welcoming hotel environment.
  • Perform end-of-day financial reconciliation and Night Audit procedures accurately.
  • Liaise effectively with the incoming morning team to ensure a smooth operational handover.
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Posted 2d ago

Hotel General Manager

TFE Hotels
Sydney CBD NSW•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
  • Lead a boutique hotel and restaurant to enhance guest experience.
  • Drive Food & Beverage sales and marketing initiatives.
  • Build and inspire a motivated team through hands-on leadership.
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Posted 2d ago

Executive Assistant Hotel Manager

TFE Hotels
Docklands VIC 3008•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Support the Hotel Manager in leading hotel operations and performance.
  • Deliver exceptional guest experiences and coach team members.
  • Champion continuous improvement and operational efficiency.
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Posted 2d ago

Kitchen 1 Kitchen Hand

TFE Hotels
Southbank VIC 3006•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Assist with dishwashing and maintain clean kitchen equipment and work areas.
  • Help chefs with basic food preparation and kitchen set-up as required.
  • Follow food safety, hygiene and workplace health and safety procedures.
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Posted 3d ago

Service Support Employee

HammondCare
Waratah NSW 2298•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join HammondCare as a Part Time Weekend Cook.
  • Prepare and cook bulk meals for residents in a commercial kitchen environment.
  • Support a high-quality service model in aged care.
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Posted 2d ago

Duty Manager | Entertainment Precinct

Hospoworld Resourcing
Shepparton VIC 3630•Full time
~$70k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead daily shift operations at a high-volume entertainment venue.
  • Ensure compliance with club legislation and safety protocols.
  • Provide exceptional leadership and decision-making under pressure.
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Posted 2d ago

Assistant Restaurant Manager | Inner West

Hospoworld Resourcing
Brisbane QLD 4000•Full time
~$70k - $75k(Estimated)
KEY POINTS WE FOUND
  • Oversee day-to-day operations of the restaurant
  • Maintain high standards of service and foster a positive work environment
  • Deliver exceptional customer service and lead the team effectively
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Posted 2d ago

General Manager | Kalgoorlie

Hospoworld Resourcing
Kalgoorlie WA 6430•Full time
~$110k - $115k(Estimated)
KEY POINTS WE FOUND
  • Lead daily operations across accommodation, food & beverage and guest services.
  • Drive financial performance through effective budgeting and cost control.
  • Inspire and develop a diverse team to deliver exceptional customer experiences.
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Posted 2d ago

Assistant Manager | Rothwell

Hospoworld Resourcing
Brisbane QLD 4000•Full time
~$80k(Estimated)
KEY POINTS WE FOUND
  • Join a well-known brand during an exciting growth phase.
  • Manage a large team and support day-to-day operations of a high-volume venue.
  • Opportunity for career advancement into a Restaurant General Manager role.
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Posted 2d ago

Pastry Chef

Hospoworld Resourcing
Melbourne VIC 3004•Full time
~$70k - $75k(Estimated)
KEY POINTS WE FOUND
  • Play a key role in pastry production and quality assurance.
  • Support team members and assist with production innovation.
  • Work with a dynamic team passionate about creating high-quality baked goods.
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Posted 2d ago

Chef de Partie | Are you ready to step up to Sous Chef?

Hospoworld Resourcing
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a new venue opening as a Senior Chef de Partie with a pathway to Sous Chef.
  • Lead a kitchen team, supporting daily operations and mentoring junior chefs.
  • Contribute to establishing a positive kitchen culture and high food standards.
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Posted 2d ago

Restaurant & Hospitality Managers

Hospoworld Resourcing
Canberra ACT 2600•Full time
~$95k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop a team in a busy restaurant environment.
  • Ensure high customer service standards and smooth operations.
  • Manage rosters and handle customer issues.
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Posted 2d ago

Assistant Venue Manager

Hospoworld Resourcing
Brisbane QLD 4000•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
  • Support the Venue Manager in day-to-day operations of a busy venue.
  • Lead and manage a team of 30+ during high-volume service periods.
  • Ensure operational and service standards are maintained.
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