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Hospitality, Tourism & Food Services jobs

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Posted 1d ago

Assistant Manager | Tombo Den

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Assist in managing daily operations of the restaurant
  • Ensure exceptional guest service and staff experience
  • Maintain compliance with restaurant management practices
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Posted 1d ago

Assistant Bar Manager | Wishbone - New Restaurant Opening

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join the opening team of Wishbone, a new restaurant in Melbourne''s CBD.
  • Deliver exceptional service and manage bar operations.
  • Demonstrate strong knowledge of cocktails, beer, and spirits.
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Posted 1d ago

Chef de Partie | Maison Bâtard

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic team at Maison Bâtard as a Chef de Partie.
  • Work closely with senior chefs to maintain high standards of quality and efficiency.
  • Opportunities for ongoing training and career development.
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Posted 1d ago

Kitchen Hand | Wishbone

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a new casual dining destination in Melbourne.
  • Support chefs while maintaining a clean and hygienic workplace.
  • Work in a fast-paced environment with opportunities for career growth.
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Posted 1d ago

Sommeliers | Wishbone - New Venue

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join the opening team of Wishbone, a new restaurant in Melbourne''s CBD.
  • Focus on exceptional wine service and cellar management.
  • Work alongside experienced sommeliers to enhance your wine knowledge.
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Posted 1d ago

Cocktail Bartenders | Maison Batard

LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Casual positions available for experienced Cocktail Bartenders.
  • Deliver a best-in-class experience for guests.
  • Must have a valid RSA certificate and availability for a rotating roster.
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Posted 1d ago

Sommelier | Noẽma - New Greek Restaurant

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join the opening team of Noẽma, a new contemporary Mediterranean restaurant in Melbourne.
  • Focus on exceptional wine service, cellar management, and guest experiences.
  • Work alongside industry leaders in a dynamic and high-pressure environment.
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Posted 1d ago

Waitstaff | Chin Chin Sydney

LUCAS Restaurants
Sydney NSW 2000•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic and fast-paced working environment
  • Provide exceptional service and create memorable experiences for guests
  • Opportunities for growth within the hospitality sector
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Posted 1d ago

Chef de Partie | Kisume

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic and innovative restaurant group in Melbourne.
  • Work in an award-winning venue with a talented team.
  • Opportunity for career development and growth.
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Posted 1d ago

Experienced Waitstaff | CBD New Restaurant Opening

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join the team at two new restaurants opening in Melbourne''s CBD.
  • Deliver outstanding service and contribute to a positive dining experience.
  • Participate in a recruitment day and showcase your skills.
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Posted 1d ago

Pastry Chef | Grill Americano

LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Prepare and execute high-quality desserts in a prestigious kitchen.
  • Manage your station efficiently while ensuring food safety protocols are upheld.
  • Work alongside industry professionals in a dynamic and innovative environment.
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Posted 1d ago

Cocktail Bartender | Grill Americano Sydney

LUCAS Restaurants
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Full Time & Casual positions available for an Experienced Cocktail Bartender.
  • Must have experience in a high-end bar and/or restaurant environment.
  • Strong work ethic and a 'can do' attitude required.
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Posted 1d ago

Cocktail Bartenders | Chin Chin Sydney

LUCAS Restaurants
Sydney NSW 2000•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Immediate start available
  • Looking for experienced Bartenders well-versed in classic cocktails
  • Must have RSA certificate and full availability
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Posted 1d ago

FOH Crew (Waitstaff, Hosts, Bartenders, Sommeliers) | Lucas Collective

LUCAS Restaurants
Sydney NSW 2000•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join Australia''s leading restaurant group
  • Provide exceptional service in a dynamic environment
  • Opportunities for growth and development
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Posted 1d ago

Senior + Sous Chef | NEW Venue | Noẽma

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join the opening team of Noẽma, a new Mediterranean restaurant in Melbourne''s CBD.
  • Assist the Head Chef in daily kitchen operations and team management.
  • Bring your expertise in contemporary Mediterranean cuisine and leadership skills.
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Posted 1d ago

Pastry Sous Chef | Noẽma

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join the opening team at Noẽma as a Pastry Sous Chef.
  • Create exceptional pastries, desserts, and baked goods in a premium kitchen.
  • Be part of shaping the guest experience from day one.
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Posted 1d ago

FIFO Catering Manager

Compass Group
Brisbane Airport QLD 4008•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
  • Manage village catering operations for remote mining site.
  • Drive team performance and ensure high-quality food and service standards.
  • Foster a strong safety culture and continuous improvement initiatives.
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Posted 1d ago

Chef

Compass Group
Ryde NSW 2112•Part time
~$63k(Estimated)
KEY POINTS WE FOUND
  • Food preparation, cooking, and presentation of all food offerings
  • Ensure compliance with OH&S and maintain awareness of allergens and dietary requirements
  • Provide excellent customer service and communication skills
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Posted 1d ago

Catering Assistant | Casual | Cessnock

Compass Group
Regional NSW•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
  • Assist with food preparation and sandwich making.
  • Support meal service and dining room operations.
  • Maintain cleanliness and organisation across kitchen and dining areas.
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Posted 1d ago

FIFO Catering Manager

Compass Group
Cairns City QLD 4870•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
  • Manage village catering operations for remote mining site.
  • Drive team performance and ensure high-quality food and service standards.
  • Foster a strong safety culture and continuous improvement initiatives.
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