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Hospitality, Tourism & Food Services jobs in Melbourne VIC

1169 jobs
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Posted 38d ago

Bartenders | High St Hotel | Prahran

Open Door Pub Co Pty Ltd
Prahran VIC 3181•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Welcoming guests and creating a friendly atmosphere.
  • Taking orders and serving food and beverages.
  • Providing great customer service and maintaining a clean work environment.
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+60d ago

Food and Beverage Attendant - Ernst & Young Melbourne

Trippas White Group
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional food and beverage service in a corporate environment.
  • Manage the presentation and stock levels of Club Rooms across multiple floors.
  • Provide excellent client experiences while working in a team.
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+60d ago

Team Member - South Yarra

Grill'd
Young workers
South Yarra VIC 3141•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team at Grill''d South Yarra
  • Flexible shifts and supportive management
  • Opportunities for training and career growth
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+60d ago

Crew Member - Gladstone Park

Red Rooster
Gladstone Park VIC 3043•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

Shift Supervisor - Bayswater VIC

Red Rooster
Bayswater VIC 3153•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to prepare and serve food.
  • Maintain a positive culture and a clean restaurant.
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Posted 15d ago

Part time Shift Supervisor - Melbourne Central Part-time

Starbucks
Melbourne VIC 3000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Supervise and motivate the team during shifts.
  • Ensure high-quality service and customer connections.
  • Provide training and development opportunities for staff.
Posted 3d ago

Housekeeping Room Attendants

Luxxe Outsourced Hotel Services
Melbourne VIC 3000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a supportive and inclusive team
  • Flexible part-time or casual work opportunities
  • Comprehensive training provided for success
+60d ago

Chefs | Eureka Hotel

Open Door Pub Co Pty Ltd
Geelong VIC 3220•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a supportive and experienced kitchen team
  • Opportunity to secure a full-time position after probation
  • Ongoing training and development opportunities
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Posted 22d ago

Grill Master

Mad Mex
Maribyrnong VIC 3032•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead the grill station with passion and skill.
  • Cook fresh and delicious Mexican dishes to exacting standards.
  • Ensure food safety and hygiene standards are followed.
+60d ago

Duty Manager

Skilled Jobs Australia
Fitzroy VIC 3065•Full time
~$80k - $90k(Estimated)
KEY POINTS WE FOUND
  • Lead and support a service-focused team overseeing day-to-day hotel operations.
  • Manage guest feedback and handle complaints effectively.
  • Implement training and development for team members.
Posted 4d ago

Area General Manager

Lancemore Crossley St Melbourne
Melbourne VIC 3000•Full time
~$100k - $150k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire high-performing teams across multiple hotel properties.
  • Drive financial performance and operational efficiency in hotel operations.
  • Enhance guest experiences while ensuring brand standards are met.
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+60d ago

Assistant Restaurant Manager - Rowville

Red Rooster
Rowville VIC 3178•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team.
  • Support the Restaurant Manager in operations.
  • Create memorable customer experiences.
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+60d ago

Shift Supervisor - South Melbourne

Oporto
South Melbourne VIC 3205•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
Posted 59d ago

Chefs | Station Hotel

Open Door Pub Co Pty Ltd
Footscray VIC 3011•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant kitchen team at the Station Hotel in Footscray.
  • Work in a fast-paced environment delivering quality food.
  • Enjoy flexible casual hours with opportunities for extra shifts.
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+60d ago

Crew Member - Fairfield

Red Rooster
Fairfield VIC 3078•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Maintain a clean and safe restaurant environment
  • Provide memorable customer experiences through interactions
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+60d ago

Team Member - Fountain Gate

Grill'd
Young workers
Narre Warren VIC 3805•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant team at Grill'd Fountain Gate
  • Flexible shifts to fit your lifestyle
  • Receive training and perks including free RSA and staff discounts
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+60d ago

Assistant Restaurant Manager - Eumemmerring

Red Rooster
Eumemmerring VIC 3177•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
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+60d ago

Crew Member - Derrimut

Red Rooster
Derrimut VIC 3030•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

Shift Supervisor (Night Shift) - Pakenham Cardinia Lakes

Red Rooster
Pakenham VIC 3810•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Manage operations during night shifts to meet brand and safety standards.
  • Lead and support crew in food preparation and customer service.
  • Maintain a positive culture and ensure a clean and safe restaurant.
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Posted 29d ago

Assistant Business Manager

Mad Mex
Maribyrnong VIC 3032•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead restaurant operations to drive success
  • Inspire and motivate team members
  • Deliver exceptional customer experiences
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