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Hospitality, Tourism & Food Services jobs in Central Coast NSW

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Posted 6d ago

FIFO Village Managers

Compass Group
Central Coast NSW•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
  • Management of Village Operations including catering and cleaning services
  • Driving operational performance and safety improvements
  • Leading and developing high-performing teams across remote mining accommodation villages
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Posted 6d ago

Chef

Compass Group
Central Coast NSW•Casual/Holiday
~$73k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present food to exceptional standards.
  • Maintain awareness of nutrition and healthy eating.
  • Ensure compliance with food safety guidelines.
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Posted 6d ago

Chef Manager

Compass Group
Central Coast NSW•Full time
~$92k(Estimated)
KEY POINTS WE FOUND
  • Manage food production and menu-based catering onsite
  • Develop seasonal menus and oversee financial reporting
  • Build positive relationships with clients and ensure compliance with contracts
Posted 6d ago

Reservations Manager – Up to $100K+S, 4-Day Week, Premium Dining, Central Coast

Placed Recruitment
Central Coast NSW•Full time
~$100k(Estimated)
KEY POINTS WE FOUND
  • Manage the reservations function for a new premium dining venue.
  • Create exceptional first impressions and build anticipation for guests.
  • Oversee systems and standards that define the guest experience.
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Posted 7d ago

Chef Apprenticeship - Kincumber Hotel

MRAEL
Kincumber NSW 2251•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the Kincumber Hotel as an Apprentice Chef.
  • Gain a nationally recognised Certificate III in Commercial Cookery.
  • Receive tailored training and support from skilled professionals.
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Posted 7d ago

Chef Apprenticeship - Bateau Bay Hotel

MRAEL
Bateau Bay NSW 2261•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the team at Bateau Bay Hotel as an Apprentice Chef.
  • Gain a nationally recognised Certificate III in Commercial Cookery while earning a full-time wage.
  • Receive tailored training and support from skilled professionals.
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+60d ago

Restaurant Manager - Tuggerah

Oporto
Tuggerah NSW 2259•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Drive continuous improvement and maintain high standards of quality and safety.
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Posted 3d ago

Team Members - Berkeley Vale

Oporto
Berkeley Vale NSW 2261•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

Shift Supervisor - Wyong M1 Northbond

Oporto
Wyong NSW 2259•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
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+60d ago

Restaurant Manager - Wyong M1 Northbond

Oporto
Wyong NSW 2259•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Drive continuous improvement and maintain high standards.
Posted 21d ago

Duty Manager

Crowne Plaza Hotels & Resorts
Terrigal NSW 2260•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead guest experience and hotel operations
  • Coach and develop team members
  • Resolve guest issues and ensure smooth shifts
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Posted 3d ago

Assistant Manager - Berkeley Vale

Oporto
Berkeley Vale NSW 2261•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
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+60d ago

Assistant Manager - Tuggerah

Oporto
Tuggerah NSW 2259•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team to ensure smooth operations.
  • Provide coaching and support to create memorable customer experiences.
  • Utilise strong business acumen to optimise profit and maintain high standards.
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Posted 29d ago

Restaurant Team Member

Mad Mex
Tuggerah NSW 2259•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, healthy, and authentic Mexican food.
  • Deliver exceptional customer service with a vibrant personality.
  • Participate in ongoing training and development opportunities.
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Posted 29d ago

Grill Master

Mad Mex
Tuggerah NSW 2259•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead the grill station with passion and skill.
  • Cook fresh and delicious Mexican dishes to exacting standards.
  • Ensure food safety and hygiene standards are followed.
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Posted 18d ago

Restaurant Manager - Berkeley Vale

Oporto
Berkeley Vale NSW 2261•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Responsible for all aspects of restaurant management and profitability.
  • Lead teams to deliver high-quality customer experiences and maintain safety standards.
  • Drive continuous improvement and optimise profit while managing controllable expenses.
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Posted 3d ago

Shift Supervisor - Berkeley Vale

Oporto
Berkeley Vale NSW 2261•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
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Posted 19d ago

Shift Supervisor - Tuggerah DT

Oporto
Tuggerah NSW 2259•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively and communicate clearly to complete tasks to high standards.
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+60d ago

Assistant Restaurant Manager - Lake Haven

Red Rooster
Lake Haven NSW 2263•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team
  • Support the Restaurant Manager in operations
  • Create memorable customer experiences
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Posted 59d ago

Assistant Manager - Tuggerah DT

Oporto
Tuggerah NSW 2259•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team to ensure smooth operations.
  • Provide coaching and support to create memorable customer experiences.
  • Utilise strong business acumen to optimise profit and maintain high standards.
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