Hospitality, Tourism & Food Services jobs in Brisbane QLD
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Posted 28d ago
Apprentice Chef
dnata catering and retail
Pinkenba QLD 4008•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join dnata catering as an Apprentice Chef and gain industry-leading experience.
- Work alongside award-winning culinary experts in a diverse team environment.
- Enjoy competitive pay rates, career development opportunities, and employee benefits.
Posted 37d ago
Team Member - Fairfield Gardens
Grill'd
Fairfield QLD 4103•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill'd in Fairfield Gardens.
- Flexible shifts and training opportunities available.
- Enjoy perks like free meals and discounts.
+60d ago
Team Members - Holmview
Oporto
Holmview QLD 4207•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Team Members - West Ipswich
Oporto
West Ipswich QLD 4305•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Restaurant Manager - Deagon
Red Rooster
Deagon QLD 4017•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead all aspects of restaurant management and profitability.
- Provide clear direction, coaching, and support to the team.
- Ensure high standards of customer experience and food quality.
+60d ago
Chef
Skilled Jobs Australia
Manly QLD 4179•Full time
~$77k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for menu development reflecting modern and traditional culinary trends.
- Preparation and production of food items to meet exceptional standards.
- Maintain inventory levels and manage food costs effectively.
Posted 43d ago
Casual Barista - Kedron Casual
Starbucks
Kedron QLD 4031•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join Starbucks Australia as a Barista in a casual role.
- Create memorable connections with customers while crafting beverages.
- Enjoy benefits like free coffee, discounts, and ongoing training.
+60d ago
Restaurant Manager - Cannon Hill
Red Rooster
Cannon Hill QLD 4170•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
+60d ago
Restaurant Manager - Augustine Heights
Red Rooster
Augustine Heights QLD 4300•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
+60d ago
Assistant Restaurant Manager - Springwood
Red Rooster
Springwood QLD 4127•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
Posted 52d ago
Assistant Restaurant Manager - Kelvin Grove
Red Rooster
Kelvin Grove QLD 4059•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to enhance customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.
Posted 30d ago
Assistant Restaurant Manager - Queens Plaza FC
Red Rooster
Brisbane QLD 4000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to enhance customer experiences.
- Drive continuous improvement and optimise profit while maintaining high standards.
+60d ago
Restaurant Manager - Forest Lake
Red Rooster
Forest Lake QLD 4078•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
+60d ago
Shift Supervisor - Albany Creek
Red Rooster
Albany Creek QLD 4035•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations and provide effective leadership to staff.
- Ensure customer satisfaction by maintaining high service standards.
- Manage inventory and ensure proper stock levels are maintained.
+60d ago
Shift Supervisor - Yamanto
Red Rooster
Yamanto QLD 4305•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew in food preparation and customer service.
- Maintain a clean and safe restaurant environment.
Posted 32d ago
Team Members - Buranda Village
Oporto
Dutton Park QLD 4102•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Team Members - Rothwell
Oporto
Rothwell QLD 4022•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Shift Supervisor - Larapinta
Red Rooster
Larapinta QLD 4110•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations during shifts to meet brand and safety standards.
- Lead and support crew to prepare and serve food while ensuring customer satisfaction.
- Maintain a clean and safe restaurant environment.
Posted 44d ago
Managers | Brisbane South
Queensland Venue Co. Pty Ltd
Loganholme QLD 4129•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Seeking experienced hospitality managers for various venues in Brisbane South.
- Roles available include Venue Managers, Assistant Venue Managers, and Duty Managers.
- Competitive salary packages and career progression opportunities offered.
+60d ago
Restaurant Manager - Camp Hill
Red Rooster
Camp Hill QLD 4152•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.