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Hospitality, Tourism & Food Services jobs in Adelaide SA

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Posted 6d ago

Hotel Services - Cleaner & Servery | Hahndorf SA (Part-time)

Infinite Care
Mount Barker SA 5251•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Ensure cleanliness and hygiene in dining areas, hallways, lounges, library, and residents' rooms.
  • Follow safety and hygiene protocols while performing cleaning tasks.
  • Support residents in dining areas, maintaining a safe and welcoming environment.
Posted 6d ago

Hotel Services - Cleaner, Laundry & Servery | Allrounder (Casual)

Infinite Care
Gilles Plains SA 5086•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide cleaning and laundry services to ensure a safe and healthy living environment for residents.
  • Assist with food preparation and meal service, maintaining cleanliness in kitchen and dining areas.
  • Work collaboratively in a team to deliver high-quality hospitality and support services.
Posted 6d ago

Hotel Services - Kitchen Assistant/Servery | Klemzig SA (Part-time)

Infinite Care
Klemzig SA 5087•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Assist with food preparation, plating, and meal service in a commercial kitchen.
  • Support dietary needs and maintain high standards of kitchen cleanliness.
  • Work as part of a supportive team in a fast-paced environment.
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Posted 6d ago

Chef – Bartonvale Lodge Retirement Village

Retire Australia
Enfield SA 5085•Part time
~$69k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team as an in-house chef at Bartonvale Lodge Retirement Village.
  • Prepare and present high-standard meals for elderly residents with special dietary needs.
  • Maintain food handling regulations and assist in kitchen operations.
Posted 6d ago

FIFO Village Managers | Perth, Adelaide & Brisbane

ISS FACILITY SERVICES AUSTRALIA LTD
Adelaide SA 5000•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
  • Lead and manage large, diverse teams across multiple service streams.
  • Drive operational performance and ensure exceptional guest experiences.
  • Build strong relationships with clients and stakeholders.
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Posted 6d ago

Relief Park Managers

Discovery Parks Group
Adelaide SA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Step in to manage holiday parks across Australia as needed.
  • Oversee daily operations, including housekeeping and guest services.
  • Ensure compliance with safety standards and lead park teams.
Posted 6d ago

Steward

InterContinental
Adelaide SA 5000•Part time
~$65k(Estimated)
KEY POINTS WE FOUND
  • Support chefs by maintaining clean and organised kitchens
  • Perform basic food preparation and assist kitchen staff
  • Work flexible hours including morning and late shifts
Posted 6d ago

Kitchen Steward

Crowne Plaza Hotels & Resorts
Adelaide SA 5000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Cleaning and sterilising kitchen equipment and surfaces
  • Maintaining food storage areas and receiving deliveries
  • Supporting chefs with basic food preparation tasks
Posted 6d ago

Front Office Supervisor | Full Time

Crowne Plaza Hotels & Resorts
Adelaide SA 5000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Supervise daily Front Office operations and ensure warm, professional guest service.
  • Coach and support colleagues, providing regular feedback and guidance.
  • Drive upselling and revenue opportunities through the team.
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Posted 6d ago

Kitchen Steward - Part time/Full time

Marriott
Adelaide SA•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Support cleaning and basic kitchen preparation needs across departments.
  • Operate and maintain cleaning equipment and tools, ensuring cleanliness and safety standards.
  • Develop and maintain positive working relationships with team members and guests.
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Posted 6d ago

Kitchen Stewarding Supervisor

Marriott
Adelaide SA•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Supervise kitchen operations and staff to ensure high standards of cleanliness and food safety.
  • Assist in hiring, training, and evaluating kitchen staff while maintaining a positive work environment.
  • Monitor production and inventory, ensuring compliance with company policies and procedures.
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