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Expiring today
Full time
·
Permanent
$77,000
Above avg.
Key points we found
- Join a dynamic team of chefs passionate about Italian cuisine.
- Contribute to meal production and quality control in a fast-paced environment.
- Enjoy career growth opportunities and daily meal allowances.
Posted 16d ago
Full time
·
Permanent
Similar jobs pay
~$85k
Pay information not disclosed by advertiser
Key points we found
- Maintain and support the College’s IT systems.
- Provide technical support to staff and students.
- Troubleshoot issues and manage hardware, software, and network systems.
Posted 1d ago
Full time
·
Permanent
$95,000 - $104,000
Key points we found
- Plan and implement supply and distribution strategies for Subway Meats.
- Coordinate the flow of meat products from procurement to delivery.
- Manage inventory levels and oversee warehouse operations.
Posted 22d ago
Full time
·
Permanent
$76,000 - $80,000
Above avg.
Above awards
Key points we found
- Daily preparation of ingredients and menu items
- Supervise kitchen staff and ensure adherence to health and safety standards
- Plan and develop recipes and menus in collaboration with the Restaurant Manager
Posted 45d ago
Full time
·
Permanent
$65,000 - $80,000
Above avg.
Key points we found
- Provide administrative support to cleaning operations including scheduling and records management.
- Perform general cleaning duties to maintain cleanliness and hygiene standards across client premises.
- Support financial functions by processing accounts payable and receivable accurately.
Posted 1d ago
Full time
·
Permanent
$77,000
77,000.00
Key points we found
- Prepare and examine financial statements, reports, and budgets.
- Ensure compliance with Australian accounting standards and tax regulations.
- Manage accounts payable and receivable functions.
Posted 22d ago
Full time
·
Permanent
$76,000 - $80,000
Above avg.
Above awards
Key points we found
- Prepare and present food for service and functions.
- Supervise kitchen staff and coordinate operations.
- Manage restaurant activities and ensure compliance with health and safety standards.
Expiring today
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Diagnose, repair, and maintain a wide range of vehicles.
- Perform mechanical repairs and scheduled maintenance.
- Ensure all work meets safety and quality standards.
Posted 8d ago
Full time
·
Permanent
$79,000 - $90,000
Key points we found
- Prepare, review, and manage sales contracts and lease agreements.
- Maintain client records and assist in leveraging AI tools for efficiency.
- Act as a point of contact for tenants and landlords regarding lease renewals and maintenance requests.
Posted 15d ago
Full time
·
Permanent
$79,000
Above avg.
Key points we found
- Join a community-focused Mexican restaurant as a Cook.
- Prepare traditional Mexican dishes from scratch using high-quality ingredients.
- Work collaboratively with the Head Chef to maintain food quality and safety standards.
Posted 22d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Manage the administrative functions of the practice including scheduling and record-keeping.
- Oversee financial aspects such as invoicing and billing.
- Provide exceptional customer service and support to the clinical team.
Expiring today
Full time
·
Permanent
Similar jobs pay
~$68k - $78k
Pay information not disclosed by advertiser
Key points we found
- Prepare and cook a variety of Chinese dishes following restaurant standards.
- Ensure ingredients are fresh and of good quality while maintaining food safety standards.
- Assist with estimating food quantities and maintain a clean kitchen environment.
Posted 15d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare a range of high-quality meals for customers
- Help design new menu items and estimate stock requirements
- Supervise and train other kitchen staff and apprentices
Posted 16d ago
Full time
·
Permanent
$44 - $48/hr
Above avg.
Key points we found
- Join a growing team as a Roof Plumber
- Work on a variety of roofing projects including reroofing and new installations
- Enjoy a supportive team environment with opportunities for growth
Posted 15d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a variety of Japanese dishes including sushi and sashimi.
- Assist in menu planning and ensure compliance with food safety regulations.
- Supervise kitchen assistants and maintain cleanliness in the kitchen.
Posted 23d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Plan and develop menus in line with customer demand and Punjabi cuisine standards.
- Prepare and cook a wide range of authentic Subcontinent dishes while maintaining high standards of quality.
- Coordinate kitchen workflow and ensure compliance with food safety and hygiene procedures.
Posted 15d ago
Full time
·
Permanent
$80,000 - $90,000
Key points we found
- Support and enhance internal software systems for medical imaging workflows.
- Design and implement backend services and user-facing interfaces.
- Integrate AI-assisted tools to improve clinical decision-support processes.
Posted 22d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare, cook, and present menu items according to established recipes and standards.
- Ensure compliance with food safety and hygiene regulations.
- Collaborate with kitchen staff to meet service demands during busy periods.
Expiring today
Full time
·
Permanent
$77,000 - $80,000
Above avg.
Salary range offered is 77000-80000 AUD+Super
Key points we found
- Lead and supervise retail and console staff for smooth operations.
- Manage inventory, purchasing, and pricing policies to optimise sales.
- Ensure compliance with industry regulations and maintain store presentation.
Posted today
Full time
·
Permanent
$30 - $40/hr
Key points we found
- Assist the Head Chef in daily kitchen operations including menu planning and food preparation.
- Supervise kitchen staff to ensure high standards of food quality and timely service.
- Monitor stock levels and manage food costs while ensuring compliance with food safety regulations.
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