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Posted today
Full time · Permanent
$80,000

Key points we found

  • Diagnose and repair heavy diesel vehicles and mechanical systems.
  • Perform routine maintenance and inspections to ensure vehicle compliance.
  • Maintain accurate service records and adhere to safety regulations.
Posted 15d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Own your section of the kitchen with full accountability
  • Maintain consistent quality and presentation on every dish
  • Support the development of junior kitchen team members
Posted 23d ago
Full time · Permanent
Similar jobs pay ~$80k - $120k

Pay information not disclosed by advertiser

Key points we found

  • Design and implement robust, scalable software architectures for applications.
  • Develop, test, and maintain software solutions in Java, Python, Perl, and Angular.
  • Ensure all system designs meet regulatory, security, and operational risk requirements.
Posted 23d ago
Full time · Permanent
$79,500 - $83,000 Above avg.

Key points we found

  • Prepare and cook a variety of Thai and Asian dishes.
  • Maintain high standards of food quality, presentation, hygiene and safety.
  • Collaborate with kitchen staff to ensure efficient service.
Posted 15d ago
Full time · Permanent
$79,500 Above avg.

Key points we found

  • Looking for a passionate Spanish speaking educator to join our team.
  • Coordinate a Spanish teaching program centre wide.
  • Maintain an ongoing commitment to child safety and wellbeing.
Posted 46d ago
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Manage day-to-day projects across a fully integrated communications spectrum.
  • Build client relationships and create business opportunities.
  • Coordinate jobs and manage production for print and digital.
Posted 23d ago
Full time · Permanent
$78,000 - $90,000 Above avg.

Key points we found

  • Operate heavy vehicles to transport goods safely and efficiently.
  • Conduct inspections and ensure compliance with transport regulations.
  • Complete delivery documentation and liaise with dispatch personnel.
Posted 23d ago
Full time · Permanent
$65,000 - $80,000 Above avg.

Key points we found

  • Lead day-to-day operations of a busy retail store.
  • Manage staff, stock, customer service, and financial performance.
  • Ensure compliance with safety and quality standards.
Posted 23d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook a variety of menu items to high standards.
  • Ensure food safety and hygiene practices are followed.
  • Collaborate with kitchen staff for efficient operations.
Posted 7d ago
Full time · Permanent
$79,000 - $85,000 Above avg.

Key points we found

  • Prepare, cook, and present dishes to a high standard.
  • Assist with seasonal menu planning and daily specials.
  • Maintain high standards of food safety, hygiene, and cleanliness.
Posted today
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Oversee daily operations of the retail store ensuring efficient and profitable performance.
  • Lead, train and supervise staff to achieve high standards of customer service.
  • Monitor inventory levels and implement strategies to maximise sales and profitability.
Posted 15d ago
Full time · Permanent
$79,499 Above avg.

79,499 per annum plus superannuation

Key points we found

  • Lead, support, and inspire a dedicated team in delivering exceptional education and care.
  • Plan and deliver high-quality, innovative programs catering to children''s developmental needs.
  • Build and maintain positive relationships with children, families, and colleagues.
Posted 60d ago
Full time · Permanent
$160,000 - $220,000 Above avg.

Key points we found

  • Coordinate and manage project delivery activities on site
  • Assist with planning, scheduling, and tracking project milestones
  • Manage subcontractors and suppliers to achieve program outcomes
Posted 8d ago
Full time · Permanent
$72,000 - $85,000 Above avg.

Key points we found

  • Manage daily operations of the café
  • Lead and supervise kitchen and front-of-house staff
  • Ensure high standards of food and service quality
Posted 15d ago
Full time · Permanent
$82,000

Key points we found

  • Lead food-safety, product quality and supplier compliance across market and warehouse operations.
  • Manage the company’s quality systems, organic certification integrity, and audit readiness.
  • Drive continuous improvement projects to enhance customer satisfaction.
Posted 38d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Manage daily operations across the website, studio, markets and pop-up events.
  • Oversee inventory management, stock allocation, pricing, and visual merchandising to maximise sales.
  • Plan and execute marketing campaigns and pop-up events to increase brand awareness and revenue.
Posted 15d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

Annual salary ($80,000–$90,000)

Key points we found

  • Prepare, cook, and present high-quality dishes.
  • Oversee kitchen operations including quality control and staff training.
  • Create innovative menus catering to diverse tastes.