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Posted 8d ago
Part time · Permanent
$61,690 - $67,185

Fortnightly salary: $2,364.60 - $2,575.20

Key points we found

  • Deliver complex mental health services in correctional settings.
  • Manage a challenging case load with tailored interventions.
  • Collaborate effectively with diverse colleagues and individuals in custody.
Posted 8d ago
Full time · Permanent
$81,000 Above avg.

Queensland Hotel As Hospitality Award

Key points we found

  • Prepare, cook, and plate a variety of dishes ensuring quality and consistency.
  • Supervise apprentices and maintain kitchen cleanliness and organisation.
  • Adhere to health and safety regulations while assisting with kitchen operations.
Posted 16d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Operate mobile plant equipment including pavers and rollers.
  • Perform pre-start checks and minor repairs on equipment.
  • Work both day and night shifts as required.
Posted 8d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Cook menu items in line with established recipes and presentation standards.
  • Monitor cooking processes to maintain food quality, consistency, and timely service.
  • Train and support kitchen staff in cooking techniques and kitchen procedures.
Posted 8d ago
Full time · Permanent
$77,000 - $80,000

Key points we found

  • Full-time position for a Cabler (Data and Telecommunications) in Western Australia.
  • Requires a minimum of 3 years of relevant local industry experience.
  • Involves connecting and configuring telecommunications equipment across various sites.
Posted 8d ago
Full time · Permanent
$65,000 - $80,500 Above avg.

CA-4784

Key points we found

  • Implement educational programs and practices for children.
  • Ensure children's health and safety while maintaining a safe environment.
  • Develop strong relationships with children and families.
Posted 15d ago
Full time · Permanent
$85,000 - $95,000 Above avg.

$85,000 - $95,000 Plus Superannuation per annum

Key points we found

  • Operate tipper truck to transport and unload materials safely and efficiently.
  • Conduct pre-operational and post-operational inspections of the vehicle.
  • Ensure compliance with safety regulations and maintain cleanliness of the truck.
Posted 15d ago
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Draft, review, and negotiate various contracts to ensure compliance.
  • Monitor contract performance and manage the entire contract lifecycle.
  • Identify potential risks in contracts and develop mitigation strategies.
Posted 15d ago
Full time · Permanent
$76,000 - $82,000 Above avg.

Key points we found

  • Full-time position for Chef/Cook at Oceanic Bar & Grill in Mandurah, WA.
  • Ensure high food standards, preparation, and presentation.
  • Maintain hygiene, safety compliance, and train junior chefs.
Posted 8d ago
Full time · Permanent
$80,000 - $100,000 Above avg.

Key points we found

  • Provide technical support to students and staff in person and remotely.
  • Install, configure, and maintain desktop hardware and software.
  • Manage and maintain the organisation’s website and Learning Management Systems.
Posted 8d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Seeking an experienced chef & cook for a fast-paced restaurant.
  • Key responsibilities include assisting the Head Chef and cooking a high-quality menu.
  • Must have at least 2 years of experience in a similar role.
Posted 8d ago
Full time · Permanent
$119,802 - $127,941 Above avg.

Fortnightly salary: $4,592.00 - $4,904.00

Posted 8d ago
Full time · Permanent
$100,000 - $115,000 Above avg.

Fortnightly pay

Key points we found

  • Seeking a full-time Trainer & Assessor with strong maritime experience.
  • Opportunity for experienced seafarers to bring operational knowledge ashore.
  • Join a supportive training team focused on high-quality delivery.
Posted 8d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Oversee daily administrative operations and ensure efficient business performance.
  • Manage office resources, including staff and equipment, while assigning duties to administrative staff.
  • Ensure compliance with Work Health & Safety regulations and coordinate personnel functions.
Posted today
Full time · Permanent
$79,000 - $85,000 Above avg.

Key points we found

  • Provide personal care and support to clients with disabilities or aged individuals.
  • Assist clients with daily living activities and promote independence.
  • Maintain accurate care records and engage clients in social activities.
Posted 15d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Provide support to individuals, including elderly people and people with disabilities.
  • Assist clients with daily living and personal care activities.
  • Promote client dignity, choice, and independence.
Posted 15d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook high-quality dishes with fresh, local ingredients.
  • Manage food ordering and stock inventory with a focus on sustainability.
  • Uphold the highest standards of food hygiene, safety, and cleanliness.
Posted 8d ago
Full time · Permanent
$72,000 - $75,000 Above avg.

Key points we found

  • Operate forklift trucks to lift, transport, stack, and retrieve goods within the warehouse.
  • Ensure compliance with workplace health and safety regulations and safe operating practices.
  • Conduct routine checks and basic maintenance of forklift equipment.
Posted 15d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

CA-4673

Key points we found

  • Responsible for reading and interpreting drawings and measuring materials.
  • Constructing, repairing, and maintaining frameworks and fixtures with attention to detail.
  • Adhering to safety guidelines and representing the company professionally.
Posted 15d ago
Full time · Permanent
$78,000 - $80,000 Above avg.

Key points we found

  • Join a growing team as a full-time Chef.
  • Involve in menu preparation, stock management, and training kitchen staff.
  • Ensure food safety standards and quality are met.