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Full time
·
Permanent
$70,000 - $74,000
Above avg.
Key points we found
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Responsible for customer service and kitchen tasks.
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Maintain high standards of food safety and hygiene.
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Assist with food preparation and stock control.
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
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Operate heavy vehicles safely and efficiently to transport goods.
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Conduct pre-start and post-trip inspections to ensure vehicles are roadworthy.
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Complete delivery documentation and comply with road transport legislation.