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Expiring today
Full time
·
Permanent
$77,000 - $83,000
Above avg.
Key points we found
- Prepare and present high-quality dishes in accordance with the venue’s standards.
- Assist in menu planning and development using fresh, seasonal ingredients.
- Maintain strict food safety and hygiene standards.
Posted 7d ago
Full time
·
Permanent
$75,000 - $80,000
Key points we found
- Deliver structured art and ceramics lessons to diverse clients.
- Assess student progress and adapt teaching methods accordingly.
- Maintain a safe and inclusive learning environment.
- …