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Posted 7d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook meals according to menu specifications.
  • Manage stock ordering and inventory control.
  • Train and mentor junior kitchen staff.
Posted 23d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Monitor kitchen staff and ensure quality of dishes during food preparation.
  • Prepare specialized food items and plan menus while adhering to nutrition standards.
  • Uphold food safety and hygiene standards while managing stock control.
Posted 22d ago
Full time · Permanent
$79,499 - $90,000 Above avg.

Key points we found

  • Seeking a permanent, full-time Barber/Hairdresser with a minimum of 3 years experience.
  • Must possess skills in various haircuts and have a customer-focused attitude.
  • Salary range between $79,499 to $90,000.
Posted 7d ago
Full time · Permanent
$70,000 - $90,000

Key points we found

  • Oversee daily operations of the restaurant to ensure efficiency.
  • Manage inventory and lead promotional campaigns.
  • Develop strategies to improve sales and customer satisfaction.
Posted 7d ago
Full time · Permanent
$78,000 - $85,000 Above avg.

Key points we found

  • Prepare authentic North and South Indian vegetarian cuisine
  • Maintain high standards of food quality, presentation, and hygiene
  • Provide guidance and training to kitchen staff and apprentices
Expiring in 1d
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Develop and maintain scalable web applications.
  • Collaborate with engineering and product teams to enhance software delivery.
  • Conduct testing and debugging to ensure optimal system performance.
Posted today
Full time · Permanent
$104,722 - $113,618 Above avg.

Fortnightly salary: $4,014.00 - $4,355.00

Key points we found

  • Adhere to legislative and governance requirements in data management.
  • Support delivery of probabilistic data linkage using R.
  • Develop and maintain positive working relationships with stakeholders.
Posted today
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Hiring a full-time Chef for an Indian/Pakistani restaurant in Bankstown, NSW.
  • Looking for an experienced Tandoori and curry chef with at least 1 year of relevant work experience.
  • Candidates must be available for flexible hours including weekends.
Expiring today
Full time · Permanent
$78,000 - $85,000 Above avg.

Key points we found

  • Manage daily retail and restaurant operations ensuring efficient customer service.
  • Recruit, train, and supervise staff while maintaining high standards of service.
  • Monitor sales performance and implement strategies to maximise profitability.
Posted 16d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Join a skilled kitchen team at Keppel Bay Sailing Club.
  • Prepare and cook high-quality modern Australian cuisine.
  • Manage food costs and maintain kitchen hygiene standards.
Posted today
Full time · Permanent
$78,000 - $85,000 Above avg.

Key points we found

  • Prepare, cook, and present a range of high-quality dishes.
  • Lead, manage, and supervise cooks and kitchen hands.
  • Maintain strict kitchen hygiene and food safety compliance.
Posted 1d ago
Full time · Permanent
$80,000 - $84,000 Above avg.

Key points we found

  • Manage the store to achieve sales, profit, people and customer targets.
  • Ensure compliance with company policies, procedures and standards.
  • Lead and motivate employees to deliver exceptional customer service.
Posted today
Full time · Permanent
$80,000 - $90,000 Above avg.

$80000 - $90000 PER YEAR

Key points we found

  • Prepare, cook, and present high-quality dishes.
  • Oversee kitchen operations including quality control and staff training.
  • Create innovative menus catering to diverse tastes.
Posted 15d ago
Full time · Permanent
$75,000 - $90,000 Above avg.

Key points we found

  • Operate refrigerated trucks to transport packaged ice products safely.
  • Conduct pre-trip and post-trip inspections of the vehicle.
  • Maintain hygiene standards and monitor temperature during transport.
Expiring today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook high-quality dishes with fresh, local ingredients.
  • Manage food ordering and stock inventory with a focus on sustainability.
  • Uphold the highest standards of food hygiene, safety, and cleanliness.
Posted 22d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare a range of high-quality meals for customers
  • Help design new menu items and estimate stock requirements
  • Maintain hygiene standards and monitor ingredient quality
Posted 15d ago
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Design and develop customised vehicle accessories and mechanical products using SolidWorks.
  • Conduct engineering analysis and testing to ensure product performance and compliance.
  • Liaise with customers and production teams to provide technical advice and resolve issues.
Posted 7d ago
Full time · Permanent
$67,000 - $90,000 Above avg.

Key points we found

  • Support land clearing and earthworks projects.
  • Assist with site preparation and operation of machinery.
  • Follow safety procedures and collaborate with team members.
Posted 15d ago
Full time · Permanent
$67,000 - $74,000

Key points we found

  • Prepare and process documentation for accounts payable and receivable.
  • Reconcile invoices and issue payments while summarising expenditures.
  • Prepare reports detailing costs, inventory adjustments, and profits.