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Expiring today
Full time · Permanent
$77,000 - $85,000 Above avg.

Key points we found

  • Responsible for planning and overseeing food preparation and cooking.
  • Ensure high standards of quality, presentation, and food safety.
  • Collaborate with kitchen and front-of-house staff for smooth service.
Posted 15d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Manage and coordinate end-to-end supply chain and logistics operations.
  • Oversee inventory control, transport operations, and compliance with safety standards.
  • Liaise with suppliers and stakeholders to ensure timely procurement and delivery.
Expiring today
Full time · Permanent
$77,000 - $85,000 Above avg.

Key points we found

  • Plan menus and manage food supplies.
  • Supervise kitchen staff and ensure food quality.
  • Maintain hygiene and safety standards.
Expiring today
Casual/Holiday · Permanent
$70,000 - $76,000

per annum

Key points we found

  • Seeking passionate Assistants in Nursing for NDIS/Disability Care
  • Must have valid Cert 3 and Cert IV Med qualifications
  • Minimum 3 months aged care experience required
Posted 7d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Provide personalised consultations to clients regarding beauty treatments.
  • Perform a wide range of beauty services including facials, hair removal, and nail services.
  • Manage client appointments and maintain accurate client records.
Expiring today
Full time · Contract
$70,000 - $76,000 Above avg.

per annum

Key points we found

  • Provide personalized care and support to individuals with disabilities.
  • Assist with daily living tasks and community engagement activities.
  • Work flexible shifts as part of a supportive team.
Posted 7d ago
Full time · Permanent
$90,000 - $93,000

Per annum plus Superannuation

Key points we found

  • Lead and oversee financial operations and reporting.
  • Develop and maintain financial policies and controls.
  • Provide strategic financial advice to senior management.
Posted today
Full time · Permanent
$100,000 - $150,000

Key points we found

  • Qualified Civil Engineering Technician required for full-time role in Western Australia.
  • Responsibilities include preparing designs, conducting fieldwork, and supervising maintenance.
  • Minimum three years of experience and relevant qualifications are essential.
Posted 14d ago
Full time · Permanent
$76,000 - $80,000 Above avg.

package as per industry standards

Key points we found

  • Lead and inspire a team of 10+ members in a retail environment.
  • Manage daily operations and drive sales performance.
  • Create a positive customer experience and handle administrative tasks.
Posted 21d ago
Full time · Permanent
$76,000 - $80,000 Above avg.

Above awards

Key points we found

  • Daily preparation of ingredients and menu items
  • Supervise kitchen staff and ensure adherence to health and safety standards
  • Plan and develop recipes and menus in collaboration with the Restaurant Manager
Expiring today
Full time · Permanent
$65,038

Key points we found

  • Prepare and serve high-quality coffee beverages and desserts.
  • Engage with customers and ensure a positive experience.
  • Maintain cleanliness and compliance with hygiene standards.
Posted 21d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Manage overall operations of the outlet to ensure efficiency and profitability.
  • Drive sales growth by analysing trends and implementing promotional strategies.
  • Recruit, train, and supervise staff while ensuring high levels of customer service.
Expiring today
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Formulate system requirements and develop system plans.
  • Collaborate on user training documentation and map business processes.
  • Analyse data and communicate results with stakeholders.
Posted 7d ago
Full time · Permanent
$90,000 - $95,000

Per annum plus Superannuation

Key points we found

  • Lead and oversee academic and training operations to ensure high-quality delivery of education programs.
  • Coordinate and supervise academic staff, ensuring effective workload allocation and performance management.
  • Develop and implement education systems, policies, and procedures to enhance training delivery and student outcomes.
Posted today
Full time · Contract
$75,000 - $95,000

Key points we found

  • Draft and review contracts and agreements to ensure compliance with legal requirements.
  • Act as the primary contact for contract-related inquiries and monitor contract performance.
  • Generate reports on contract performance and provide insights for improvements.
Posted today
Full time · Contract
$120,000 - $145,000

Key points we found

  • Oversee civil infrastructure and land development projects from kickoff to handover.
  • Coordinate with clients, contractors, and internal teams to ensure project delivery.
  • Monitor project timelines, budgets, and quality control while ensuring compliance with regulations.
Posted 21d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare, cook, and present menu items according to established recipes and standards.
  • Ensure compliance with food safety and hygiene regulations.
  • Collaborate with kitchen staff to meet service demands during busy periods.
Expiring today
Full time · Permanent
Similar jobs pay ~$90k - $120k

Pay information not disclosed by advertiser

Expiring today
Full time · Permanent
$76,520 Above avg.

Key points we found

  • Plan and create menus using various cooking techniques.
  • Manage kitchen operations and ensure compliance with food safety regulations.
  • Lead and train kitchen staff while maintaining high standards of cleanliness.
Expiring today
Full time · Permanent
Similar jobs pay ~$68k - $78k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and cook a variety of Chinese dishes following restaurant standards.
  • Ensure ingredients are fresh and of good quality while maintaining food safety standards.
  • Assist with estimating food quantities and maintain a clean kitchen environment.