Sitemap.xml jobs
Showing 1 - 20 of 116651 jobs
Sort by
Relevance
Posted 15d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a variety of Japanese dishes including sushi and sashimi.
- Assist in menu planning and ensure compliance with food safety regulations.
- Supervise kitchen assistants and maintain cleanliness in the kitchen.
Expiring today
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Be part of a fine dining restaurant in Perth.
- Plan menus and manage kitchen operations.
- Train and mentor kitchen staff.
Posted 23d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Plan and develop menus in line with customer demand and Punjabi cuisine standards.
- Prepare and cook a wide range of authentic Subcontinent dishes while maintaining high standards of quality.
- Coordinate kitchen workflow and ensure compliance with food safety and hygiene procedures.
Posted 22d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Manage overall operations of the outlet to ensure efficiency and profitability.
- Drive sales growth by analysing trends and implementing promotional strategies.
- Recruit, train, and supervise staff while ensuring high levels of customer service.
Expiring today
Full time
·
Permanent
$75,000 - $80,000
Key points we found
- Lead the design, documentation and delivery of civil infrastructure and structural projects.
- Conduct site visits and collaborate with clients and internal teams to ensure project objectives are met.
- Mentor junior engineers and support the development of the team.
Expiring today
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare, cook, and present a diverse range of café-style dishes.
- Lead menu planning and contribute to seasonal menu offerings.
- Ensure compliance with food safety and hygiene standards.
Expiring today
Full time
·
Permanent
$77,000 - $85,000
Above avg.
Key points we found
- Responsible for planning and overseeing food preparation and cooking.
- Ensure high standards of quality, presentation, and food safety.
- Collaborate with kitchen and front-of-house staff for smooth service.
Posted 22d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Manage the administrative functions of the practice including scheduling and record-keeping.
- Oversee financial aspects such as invoicing and billing.
- Provide exceptional customer service and support to the clinical team.
Posted 1d ago
Full time
·
Permanent
$77,000
77,000.00
Key points we found
- Prepare and examine financial statements, reports, and budgets.
- Ensure compliance with Australian accounting standards and tax regulations.
- Manage accounts payable and receivable functions.
Posted 31d ago
Part time
·
Temporary
$30 - $35/hr
Above avg.
Key points we found
- Assist with the daily handling of incoming parcels.
- Receive deliveries and confirm package details.
- Prepare items for dispatch according to company instructions.
Posted 22d ago
Full time
·
Permanent
$76,000 - $110,000
Above awards
Key points we found
- Lead advanced protection testing and commissioning activities across high voltage transmission and distribution substations.
- Conduct primary and secondary injection testing of protection relays and power transformers.
- Deliver structured technical training and masterclasses on protection testing and substation automation.
Posted 15d ago
Full time
·
Permanent
$75,000 - $85,000
Key points we found
- Analyse user requirements and translate them into system specifications.
- Design, develop, test, and maintain custom construction management software.
- Collaborate with Project Managers to define software architecture and technical designs.
Posted 16d ago
Full time
·
Permanent
Similar jobs pay
~$85k
Pay information not disclosed by advertiser
Key points we found
- Maintain and support the College’s IT systems.
- Provide technical support to staff and students.
- Troubleshoot issues and manage hardware, software, and network systems.
Posted today
Full time
·
Permanent
$30 - $40/hr
Key points we found
- Assist the Head Chef in daily kitchen operations including menu planning and food preparation.
- Supervise kitchen staff to ensure high standards of food quality and timely service.
- Monitor stock levels and manage food costs while ensuring compliance with food safety regulations.
Posted 45d ago
Full time
·
Permanent
$65,000 - $80,000
Above avg.
Key points we found
- Provide administrative support to cleaning operations including scheduling and records management.
- Perform general cleaning duties to maintain cleanliness and hygiene standards across client premises.
- Support financial functions by processing accounts payable and receivable accurately.
Posted 15d ago
Full time
·
Permanent
$76,000 - $80,000
Above avg.
package as per industry standards
Key points we found
- Lead and inspire a team of 10+ members in a retail environment.
- Manage daily operations and drive sales performance.
- Create a positive customer experience and handle administrative tasks.
Expiring today
Full time
·
Permanent
$69,000
Above avg.
Key points we found
- Run and maintain modern milking systems and dairy equipment.
- Monitor herd health and manage farm records.
- Support AI programs and ensure compliance with safety guidelines.
Posted 16d ago
Full time
·
Permanent
$75,000 - $85,000
Key points we found
- Manage and coordinate end-to-end supply chain and logistics operations.
- Oversee inventory control, transport operations, and compliance with safety standards.
- Liaise with suppliers and stakeholders to ensure timely procurement and delivery.
Posted 46d ago
Full time
·
Contract
$50 - $65/hr
Above avg.
Key points we found
- Lead and oversee the olive oil harvest and milling season.
- Ensure quality control and extraction efficiency during processing.
- Support grove operations and maintain equipment hygiene.
Posted 22d ago
Full time
·
Permanent
$76,000 - $80,000
Above avg.
Above awards
Key points we found
- Daily preparation of ingredients and menu items
- Supervise kitchen staff and ensure adherence to health and safety standards
- Plan and develop recipes and menus in collaboration with the Restaurant Manager
- …