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Posted 1d ago
Full time
·
Permanent
$79,000 - $85,000
Above avg.
Key points we found
- Prepare and cook a variety of breakfast and lunch dishes.
- Manage kitchen operations and ensure food safety standards are met.
- Assist in menu planning and development.
Posted 23d ago
Full time
·
Permanent
$85,000 - $100,000
Above avg.
Key points we found
- Provide Level 1 & 2 technical support for hardware, software, and networking issues.
- Assist with hardware rollouts and manage user identity and access.
- Collaborate with internal teams and external vendors to ensure service delivery.
Posted 15d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Prepare and serve quality, fresh food to customers.
- Supervise and coordinate kitchen staff and ensure quality standards.
- Develop and update menu items based on customer preferences.
Posted 8d ago
Full time
·
Contract
$80,000 - $90,000
Above avg.
Key points we found
- Oversee procurement, stock control, and distribution activities for the Southbank facility.
- Develop and implement operational budgets and inventory control strategies.
- Manage supplier negotiations and ensure compliance with health and safety requirements.
Posted 23d ago
Full time
·
Permanent
$79,423 - $82,000
Above avg.
Key points we found
- Diagnose mechanical and electrical faults using specialised diagnostic equipment.
- Perform servicing and scheduled maintenance on a variety of motor vehicles.
- Repair and replace engines, transmissions, clutches, braking systems, steering, suspension, and other mechanical components.
Posted 8d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Diagnose and repair mechanical and electrical faults in vehicles.
- Perform scheduled servicing and routine maintenance on a variety of motor vehicles.
- Maintain accurate service records and ensure compliance with safety standards.
Posted 15d ago
Full time
·
Permanent
$80,000
Above avg.
$80,000 per annum plus 12% superannuation
Key points we found
- Prepare and cook menu items in accordance with café standards.
- Maintain food safety and hygiene standards in the kitchen.
- Support daily kitchen operations and assist with menu planning.
Posted 8d ago
Full time
·
Permanent
$85,000 - $115,000
Above avg.
Key points we found
- Design and implement diversional therapy programs for clients with diverse support needs.
- Collaborate with management and allied health professionals to enhance client wellbeing and social participation.
- Conduct assessments and develop tailored therapeutic engagement plans.
Expiring today
Full time
·
Contract
$80,000 - $85,000
Above avg.
Key points we found
- Organise and coordinate administrative functions of the office
- Supervise staff and manage office systems
- Ensure compliance with Australian regulations and WHS standards
Posted 23d ago
Full time
·
Permanent
$145,000 - $165,000
Above avg.
Key points we found
- Supervise construction sites and coordinate resources for civil and utilities projects.
- Ensure compliance with project specifications and safety standards.
- Liaise with project stakeholders and maintain accurate records.
Posted 23d ago
Full time
·
Permanent
$80,000
Above avg.
From 80,000 +super
Key points we found
- Manage crop production and health for vegetable crops.
- Supervise workforce and coordinate harvesting activities.
- Ensure compliance with safety and legislative requirements.
Posted 8d ago
Full time
·
Permanent
$80,000 - $85,000
Key points we found
- Prepare detailed civil and structural engineering drawings and documentation.
- Develop and maintain accurate 2D and 3D models using Revit or Tekla.
- Liaise with engineers and project managers to ensure technical accuracy.
Posted 8d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Join a dynamic team as a full-time Cook at Choo Choo Sushi Hyperdome.
- Prepare and cook a variety of dishes while ensuring food safety and quality.
- Collaborate with kitchen staff and assist in menu planning and development.
Posted 8d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Assess clients'' recreational, social and leisure needs.
- Develop and deliver meaningful programs to encourage participation and wellbeing.
- Collaborate with clients, staff, and community service providers.
Posted 16d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Prepare and cook a variety of Hong Kong-style and Asian dishes to a high standard.
- Maintain food quality, freshness, and consistency while managing kitchen preparation and service.
- Train and support junior kitchen staff and contribute ideas for menu development.
Posted 16d ago
Full time
·
Permanent
Similar jobs pay
~$72k - $120k
Pay information not disclosed by advertiser
Key points we found
- Full-time positions available in the fishing industry including Ships Master, Ships Engineer, and Seafood Processors.
- Candidates must have relevant experience and appropriate licenses for ranked positions.
- Salary negotiable based on qualifications and experience, with annual salaries ranging from $71,500 to over $120,000.
Posted 1d ago
Full time
·
Permanent
$77,354 - $85,833
Above avg.
Fortnightly salary: $2,965.00 - $3,290.00
Key points we found
- Permanent full-time position within the Queensland Revenue Office
- Responsible for administering land tax accurately and fairly
- Deliver excellent client service through various communication mediums
Posted 8d ago
Full time
·
Permanent
Similar jobs pay
~$120k - $150k
Pay information not disclosed by advertiser
Key points we found
- Provide strategic leadership and overall management of the Mainland and International Affairs Office.
- Expand and diversify non-local student recruitment across overseas markets.
- Cultivate networks with academic institutions and industry partners.
Posted 24d ago
Full time
·
Permanent
$71,481
Key points we found
- Seeking full-time Deckhands and Fishing hands for fishing operations in Tasmania.
- Candidates must have at least 3 years of relevant experience and be able to perform heavy lifting.
- Salary will be negotiated based on qualifications, skills, and experience.
Posted 16d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
EXCLUDING SUPERANNUATION
Key points we found
- Plan menu and estimate food and labour costs.
- Supervise and prepare specialty items including various Indian cuisines.
- Ensure adherence to workplace hygiene and safety procedures.
- …