Cooking Coach - After the Bell
- Lead engaging cooking activities for students from Prep to Year 8.
- Help students develop practical cooking skills and an understanding of healthy food choices.
- Ensure food safety and workplace health and safety requirements are maintained.
Hillcrest Christian College is seeking an enthusiastic After the Bell Cooking Club Coach to join our co-curricular program. This casual term time position involves leading engaging cooking activities for students from Prep to Year 8, helping them develop practical cooking skills, confidence, creativity, and an understanding of healthy food choices.
The Cooking Club operates Monday to Friday during term time from 2:30pm to 4:30pm. Working closely with the After the Bell Coordinator, the successful applicant will deliver age-appropriate cooking experiences, supervise students, and ensure food safety and workplace health and safety requirements are maintained.
Full details of the duties and responsibilities for the above position are outlined in the Application Pack.
Applicants must be able to strongly support the Christian ethos of the College and our motto of ‘Excellence in Christ’.
- Employment Pack ATB Cooking Coach
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