Cook

Full job description

Cook

Employer: TAKSHU PTY LTD

ABN: **************

Trading as: Magic of India

Location: Noosaville QLD 4566

Position: Cook

Employment Type: Full-Time

Salary: $79,500 per annum + superannuation

About the Business

Magic of India is an Indian restaurant located in Noosaville, Queensland. We are seeking an experienced and passionate Cook to join our kitchen team and contribute to the preparation and delivery of high-quality Indian cuisine.

Position Responsibilities

The successful candidate will be responsible for:

• Preparing and cooking a wide range of Indian dishes, including curries, tandoori items, breads, rice dishes and other traditional Indian meals.
• Preparing ingredients and food for cooking, including washing, chopping, cutting, marinating and seasoning.
• Cooking food using a variety of traditional Indian cooking methods and kitchen equipment.
• Ensuring food is prepared, cooked and presented to a consistently high standard.
• Following established recipes, portion controls and presentation standards.
• Checking the quality and freshness of ingredients before and during food preparation.
• Monitoring cooking temperatures and ensuring dishes are cooked appropriately.
• Managing food preparation and cooking tasks efficiently during busy service periods.
• Maintaining appropriate food safety, hygiene and sanitation standards.
• Storing food and ingredients correctly in accordance with food safety requirements.
• Monitoring ingredient and stock levels and informing relevant kitchen staff when supplies need replenishing.
• Minimising food wastage and maintaining efficient kitchen practices.
• Cleaning and maintaining cooking equipment, utensils and food preparation areas.
• Working cooperatively with chefs, other kitchen staff and front-of-house employees.
• Complying with workplace health and safety, food safety and hygiene requirements.

Qualifications

Applicants should have:

• A relevant Certificate III or Certificate IV in Commercial Cookery, Hospitality or a related qualification, or equivalent relevant experience.
• Appropriate food safety knowledge and training.
• Good knowledge of Indian cuisine, ingredients, spices and traditional cooking techniques.

Work Experience

• Minimum 1 year of relevant commercial kitchen experience as a Cook or in a similar role.
• Demonstrated experience preparing and cooking authentic Indian cuisine is highly desirable.
• Experience working in a busy restaurant or commercial kitchen environment.
• Ability to work efficiently under pressure while maintaining consistent food quality.
• Good knowledge of food preparation, cooking techniques, kitchen operations and hygiene standards.

Skills and Attributes

The ideal candidate will have:

• Strong cooking and food preparation skills.
• Good knowledge of Indian spices, ingredients and traditional cooking methods.
• Ability to follow recipes and preparation instructions accurately.
• Excellent attention to detail and consistency.
• Ability to work independently and as part of a kitchen team.
• Good time-management and organisational skills.
• A strong commitment to food quality and customer satisfaction.
• Ability to maintain a clean, safe and organised work environment.
• Flexibility to work weekends, evenings and public holidays as required.

Salary

The position offers a salary of $79,500 per annum plus superannuation, subject to applicable employment conditions and Australian workplace laws.

How to Apply

If you are an experienced Cook with a passion for Indian cuisine and would like to join the team at Magic of India, please submit your resume outlining your qualifications and relevant work experience.

Employer: TAKSHU PTY LTD

ABN: **************

Business: Magic of India

Location: Noosaville QLD 4566

Pay: $75,000.00 – $85,000.00 per year

Work Location: In person