Cook

Jaize Pty Ltd · Doreen VIC 3754 · Full time
Posted 1d ago

Cook

Jaize Pty Ltd
Doreen VIC 3754

·

Full time

$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a supportive team as a Cook on a full-time basis.
  • Prepare and present meals according to established recipes and standards.
  • Maintain cleanliness and hygiene in the kitchen while ensuring food safety.

We are seeking an experienced and motivated Cook to join our team on a full-time basis. This is an excellent opportunity for a skilled hospitality professional looking to build a long-term career with a supportive and established employer.

Position Details

Position: Cook

Employment Type: Full-Time

Hours: Minimum 38 hours per week

Location: VIC 3754

Salary: $80K - 85K + superannuation

Key Duties

The successful applicant will be responsible for:

  • Preparing, cooking and presenting meals according to established recipes and standards.
  • Preparing ingredients, including washing, cutting, portioning and seasoning food.
  • Operating grills, ovens, stovetops and other commercial kitchen equipment.
  • Monitoring food quality, taste, presentation and portion sizes.
  • Maintaining appropriate stock levels and assisting with food ordering and storage.
  • Checking the quality and freshness of ingredients.
  • Ensuring food is stored safely and in accordance with food safety requirements.
  • Maintaining cleanliness and hygiene throughout the kitchen and food preparation areas.
  • Following workplace health, safety and food-handling procedures.
  • Assisting with menu preparation and daily kitchen operations.
  • Working effectively with chefs, kitchen staff and front-of-house employees.
  • Managing food preparation during busy service periods.
  • Minimising food waste and assisting with stock rotation.

Skills and Experience

Applicants should have:

  • Relevant commercial cookery qualifications or equivalent industry experience.
  • Previous experience working as a Cook in a commercial kitchen.
  • Strong food preparation and cooking skills.
  • Good knowledge of food safety and hygiene practices.
  • Ability to work efficiently in a fast-paced environment.
  • Good communication and teamwork skills.
  • Ability to work flexible hours, including weekends and public holidays where required.
  • A reliable, professional and positive approach to work.

How to Apply

Please submit your current resume together with a brief cover letter outlining your qualifications and relevant Cook experience.

Only applicants who meet the requirements of the position will be contacted for further consideration.

Stay Safe While Job Hunting

We vet all employer accounts and do our best to keep job ads safe, but scams can still occur. Be cautious when sharing personal information — never provide financial details or make payments during the application process. For extra security, use the Apply button on our site when proceeding.

Skills

0 of 9 matched
CookingFlexibility in working hoursFood preparationFood safetyFood storageHygiene practicesKitchen equipment operationTeamworkTime management

Jaize Pty Ltd