Nursing - Midwifery, Neo-Natal, SCN & NICU jobs
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+60d ago
FUll Time CDP Chef
Wallis Tavern
SA•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Oversee daily kitchen operations and ensure high-quality food preparation.
- Assist Head Chef in menu planning and recipe development.
- Supervise and mentor junior kitchen staff.
Posted 15d ago
Cook
Littorios
Croydon VIC 3136•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of menu items to high standards.
- Support daily kitchen operations and uphold food safety standards.
- Work collaboratively with kitchen and front-of-house staff.
+60d ago
Cook
Maya au pty ltd
Wagga Wagga NSW 2650•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare food according to recipes and maintain quality standards.
- Train kitchen staff and manage food preparation efficiently.
- Ensure a safe and hygienic kitchen environment.
+60d ago
Director Inclusion and Wellbeing Reform
Northern Territory Government, Department of Health
All Darwin NT•Full time
$179k - $195k
+60d ago
Graduate / Junior Accountant – Public Practice (Tax Experience Required)
Nortax Accountants & Advisors
Cairns QLD•Full time
$60k - $70k
KEY POINTS WE FOUND
- Hands-on role for a Graduate / Junior Accountant with tax experience.
- Preparation of income tax returns, financial statements, and compliance work.
- Exposure to SMSF and audit engagements with direct mentoring.
+60d ago
HR Truck Driver
**************.au
Australia•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Safe and efficient operation of heavy rigid vehicles
- Timely deliveries and excellent customer service
- Compliance with all road transport regulations
+60d ago
Baker
Pro Regal Pavilion Pty Ltd
Wentworthville NSW 2145•Full time
$77k - $77k
Above avg
KEY POINTS WE FOUND
- Prepare and bake a range of bakery products and celebration cakes for events.
- Plan and schedule bakery production in line with event bookings.
- Maintain cleanliness of equipment and work areas in compliance with food safety standards.
+60d ago
Enterprise Account Executive
4Twenty Consulting
Sydney NSW•Full time
KEY POINTS WE FOUND
- Own the commercial relationship with customers across a defined territory.
- Deliver consistent revenue growth by engaging senior leaders and executive stakeholders.
- Establish long-term, trusted relationships with customer leadership teams.
+60d ago
Soft Seating - Team Leader
Chair Solutions VIC Pty Ltd
Campbellfield VIC 3061•Full time
$85k - $90k
Above avg
KEY POINTS WE FOUND
- Lead and supervise a team of upholsterers and production staff.
- Oversee daily production activities to meet quality and delivery targets.
- Train and mentor team members while maintaining a safe work environment.
Posted 1d ago
Chef
CG Partners Pty Ltd T/A Drip Café & Co
Cheltenham VIC 3192•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Join a dynamic kitchen team as a qualified chef.
- Oversee kitchen operations and ensure efficiency.
- Work full-time with a competitive salary of $80,000 plus super.
Posted 52d ago
HR Driver
Daves Transport Sunshine Coast
Landsborough QLD 4550•Full time
$36/hr
Above avg
KEY POINTS WE FOUND
- Drive HR vehicles for transport operations.
- Ensure compliance with safe load restraint procedures.
- Provide excellent customer service and communication.
+60d ago
OFFICE MANAGER
COMPLETE CARING SA
Adelaide SA•Full time
$75k - $80k
KEY POINTS WE FOUND
- Manage daily operations and support teams across the organisation.
- Coordinate office administration and maintain compliance records.
- Act as the first point of contact for employees and stakeholders.
+60d ago
Payroll Specialist
PrimeLease Homes Inc
Melbourne VIC•Part time
KEY POINTS WE FOUND
- Support payroll processing and maintain accurate payment records.
- Track employee and contractor compensation and assist with onboarding payroll forms.
- Respond to payroll-related questions and ensure compliance with payroll regulations.
+60d ago
Driver
topdrivershub
Australia•Part time
$89 - $109/hr
Above avg
KEY POINTS WE FOUND
- Deliver goods to residential and commercial locations safely and efficiently.
- Plan and optimise delivery routes using GPS navigation.
- Provide excellent customer service and maintain accurate delivery records.
+60d ago
Retail Manager – Fish & Chip Shop Operations
Prospera Investments Pty Ltd
Oakleigh VIC 3166•Full time
$90k - $95k
Above avg
KEY POINTS WE FOUND
- Lead daily operations of a busy fish and chip shop
- Ensure high standards of customer service and compliance
- Manage staff training, performance, and inventory control
+60d ago
Contract Administrator | Developer | Mentorship to PM in 18 months | Mid-rise
Construction Talent Authority
Adelaide SA•Full time
$110k - $130k
KEY POINTS WE FOUND
- Manage contract administration for a $30M mid-rise residential project.
- Assist in the transition to Project Manager within 18 months.
- Work in a fast-paced environment with a focus on growth and development.
Posted 53d ago
Retail Manager
QLD SUPERMART IPSWICH PTY LTD
West Ipswich QLD 4305•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee and manage day-to-day operations of the supermarket.
- Ensure compliance with health and safety requirements and operational policies.
- Recruit, train, and manage supermarket staff.
+60d ago
Project Delivery Manager
Mulloon Institute
Australia•Full time
KEY POINTS WE FOUND
- Lead the coordination of project delivery from inception to completion.
- Manage multiple concurrent projects ensuring safety, quality, and commercial outcomes.
- Build and maintain strong stakeholder relationships.
+60d ago
Senior Structural Engineer - Adelaide
Cookson & Roberts
Adelaide SA•Full time
$120k - $170k
Above avg
KEY POINTS WE FOUND
- Join a growing privately owned structural consultancy in Adelaide.
- Work on diverse projects across healthcare, commercial, education, and transport.
- Opportunity for career growth and potential shareholding.
+60d ago
Chef - catering
Ambrosia Catering and Event Hire
Rockingham WA 6168•Full time
$65k - $80k
Above avg
KEY POINTS WE FOUND
- Cooking contemporary style dishes in accordance with the menu.
- Planning and development of menu in collaboration with Managers.
- Compliance with occupational health and safety regulations.