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Environmental/Geological Testing & Analysis jobs

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Posted 7d ago

Marketing Specialist

Grace International Melbourne
Melbourne CBD VIC•Full time
$75k - $85k
KEY POINTS WE FOUND
  • Develop and implement marketing campaigns across digital platforms.
  • Conduct market research to identify opportunities in education and migration sectors.
  • Monitor campaign performance and provide insights for improvement.
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Posted today

Office Manager

KARRATHA SECURITY SERVICES
Karratha WA 6714•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Oversee day-to-day administration and office operations.
  • Coordinate workforce scheduling and staff support functions.
  • Manage accounts administration, invoicing, and supplier coordination.
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+60d ago

Director Inclusion and Wellbeing Reform

Northern Territory Government, Department of Health
All Darwin NT•Full time
$179k - $195k
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Posted 23d ago

Cook

Compass Force Pty Ltd trading as Shiva Indian Cuisine
VIC•Full time
KEY POINTS WE FOUND
  • Prepare and cook a variety of traditional Indian dishes.
  • Inspect ingredients for freshness and quality.
  • Assist in training junior kitchen staff.
Posted 23d ago

Metal Fabricator

Warrior Fabrication Pty Ltd
Campbellfield VIC 3061•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Perform MIG, ARC and other welding processes to fabricate and repair metal components.
  • Read and interpret engineering drawings to determine fabrication requirements.
  • Inspect completed welds for accuracy and strength.
Posted 22d ago

Retail Manager

BH HOME HOLDING PTY LTD
Bankstown NSW 2200•Full time
$79k
Above avg
Posted 22d ago

Contract Administrator

LG BROTHERS CEILING&WALL PTY LTD
Mile End South SA 5031•Full time
$90k - $100k
KEY POINTS WE FOUND
  • Administer construction contracts and maintain project documentation.
  • Coordinate subcontractor procurement and assess quotations.
  • Monitor subcontractor performance and prepare recommendations for payment.
Posted today

Restaurant Manager

Ghan Kebab House
Kilburn SA 5084•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily restaurant operations and manage staff.
  • Ensure compliance with food safety and workplace regulations.
  • Develop staff rosters and coordinate work schedules.
Posted today

Content Creator

Mustang Grocery & Butcher Perth
Kewdale WA 6105•Full time
$75k - $85k
KEY POINTS WE FOUND
  • Develop engaging multimedia content for various platforms.
  • Manage digital content initiatives to enhance brand awareness.
  • Collaborate with management on promotional campaigns and community engagement.
Posted 30d ago

Registered Nurse

ACT Day Hospital
Deakin ACT 2600•Full time
$98k - $118k
KEY POINTS WE FOUND
  • Provide high-quality, evidence-based care to patients undergoing surgical and procedural interventions.
  • Work collaboratively with anaesthetists, surgeons, and the multidisciplinary perioperative team.
  • Ensure patient safety, accurate clinical documentation, and continuous quality improvement.
Posted 7d ago

Chef

ACAC Coffee Pty Ltd (T/A: Lumina Cafe)
Macquarie Park NSW 2113•Full time
KEY POINTS WE FOUND
  • Responsible for planning and organising food preparation and cooking for dine-in service.
  • Coordinate daily kitchen workflow and maintain food quality and presentation.
  • Demonstrate cooking techniques and train kitchen staff.
Posted today

Civil Structural Engineer

Petzler Pty Ltd
Stanthorpe QLD 4380•Full time
$120k - $140k
Above avg
KEY POINTS WE FOUND
  • Join a multidisciplinary consultancy as a Civil Structural Engineer.
  • Lead diverse structural and civil engineering projects.
  • Mentor junior staff and influence project direction.
Posted today

Building Associate

T & T Building Associate Pty Ltd
Sydney NSW 2000•Full time
$85k - $100k
KEY POINTS WE FOUND
  • Assist in planning and coordination of construction projects.
  • Supervise construction activities to ensure compliance with plans and schedules.
  • Provide technical support to Construction Managers and monitor project progress.
Posted 22d ago

Senior Baker - Artisan Bakery

Racine Bakery
Orange NSW 2800•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Lead the baking team in producing high-quality artisan products.
  • Foster a creative and supportive work environment.
  • Manage workload and maintain consistency in baking.
Posted today

Retail Buyer

Lava Trading 2.0 Pty Ltd
Slacks Creek QLD 4127•Full time
$80k - $85k
KEY POINTS WE FOUND
  • Manage product sourcing and purchasing operations.
  • Negotiate prices and terms with suppliers.
  • Analyse sales data to inform purchasing decisions.
Posted 22d ago

Accountant

Holloway Removals and Storage
Wolli Creek NSW 2205•Full time
$75k - $85k
Posted 15d ago

Stonemason

Seven Corp on behalf of EURO MARBLE PTY LTD
Marrickville NSW 2204•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Interpret technical plans and prepare surfaces for stone installation.
  • Expertly cut, shape, and install natural stone and tiles for various projects.
  • Maintain tools and ensure safety protocols are followed.
Posted 15d ago

Chef

Miji Sydney Pty Ltd
North Sydney NSW 2060•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan, prepare and execute high-quality dishes in accordance with the restaurant’s concept.
  • Oversee daily kitchen operations, including food preparation, cooking, plating and service timing.
  • Manage kitchen staff, including scheduling, task allocation, training and performance supervision.
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Posted 8d ago

Community Constable

South Australia Police
Adelaide SA 5000•Full time
$86k - $92k
KEY POINTS WE FOUND
  • Provide specialist support in policing services to First Nations communities and the broader community.
  • Engage in community policing activities while assisting police officers in their duties.
  • Undergo training at the SA Police Academy to develop skills in policing practices and community engagement.
Posted 15d ago

Head Chef

Restaurant 99 (Comfort Inn Whyalla, SA)
Whyalla SA 5600•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Lead kitchen operations and manage a small team.
  • Design seasonal menus and ensure high food quality standards.
  • Adhere to food safety regulations and maintain efficient kitchen operations.
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