Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs in South Western WA
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+60d ago
Shift Supervisor - Kalamunda
Red Rooster
Kalamunda WA 6076•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.
+60d ago
Shift Supervisor - Alkimos
Chicken Treat
Alkimos WA 6038•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver exceptional customer experiences.
- Ensure food safety and quality standards are met during shifts.
- Drive sales and maximise profit while maintaining a safe environment.
+60d ago
Shift Supervisor - Pinjarra
Chicken Treat
Pinjarra WA 6208•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food preparation.
- Manage time effectively to complete tasks to high standards.
+60d ago
Assistant Restaurant Manager - Australind
Chicken Treat
Australind WA 6233•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
+60d ago
Shift Supervisor - Currambine
Red Rooster
Currambine WA 6028•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.
+60d ago
Shift Supervisor - Kwinana
Chicken Treat
Kwinana Town Centre WA 6167•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver exceptional customer experiences.
- Ensure food safety and quality standards are met.
- Drive sales and maximise profit while maintaining a safe environment.
+60d ago
Shift Supervisor - Vasse
Chicken Treat
Vasse WA 6280•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food preparation.
- Manage shift operations while maintaining safety and efficiency.
Posted 50d ago
Shift Supervisor - Golden Bay
Chicken Treat
Golden Bay WA 6174•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver exceptional customer experiences.
- Ensure food safety and quality standards are met.
- Drive sales and maximise profit while maintaining a safe environment.
Posted 43d ago
Shift Supervisor - Bertram
Chicken Treat
Bertram WA 6167•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food preparation.
- Manage shift operations while maintaining safety and efficiency.
+60d ago
Assistant Manager - Baldivis
Chicken Treat
Baldivis WA 6171•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the team to ensure smooth restaurant operations.
- Provide coaching and support to staff while maintaining high standards.
- Drive customer experience and optimise profit through strong business acumen.
+60d ago
Shift Supervisor - Rockingham
Red Rooster
Rockingham WA 6168•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.
Posted 5d ago
Shift Supervisor
Zeus Street Greek
Rockingham WA 6168•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate the team during shifts
- Ensure high standards of food quality and customer service
- Support team performance through coaching and feedback
+60d ago
Assistant Manager - Butler
Oporto
Butler WA 6036•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Ensure smooth operations and high customer satisfaction
- Drive continuous improvement and optimise profit
+60d ago
Shift Supervisor - Baldivis
Red Rooster
Baldivis WA 6171•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.
+60d ago
Shift Supervisor - Halls Head
Red Rooster
Halls Head WA 6210•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.
Posted 50d ago
Shift Supervisor - Dalyellup
Chicken Treat
Dalyellup WA 6230•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver exceptional customer experiences.
- Ensure food safety and quality standards are met during shifts.
- Drive sales and maximise profit while maintaining a safe environment.
+60d ago
Shift Supervisor - Bunbury
Red Rooster
Bunbury WA 6230•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Manage operations during shifts to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
+60d ago
Shift Supervisor - Australind
Chicken Treat
Australind WA 6233•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver exceptional customer experiences.
- Ensure food safety and quality standards are met during shifts.
- Drive sales and maximise profit while maintaining a safe environment.
+60d ago
Shift Supervisor - Merriwa
Chicken Treat
Merriwa WA 6030•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver exceptional customer experiences.
- Ensure food safety and quality standards are met during shifts.
- Manage time effectively to complete tasks and drive sales.
Posted 37d ago
Shift Supervisor - Byford DTR
Red Rooster
Byford WA 6122•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.