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Posted 17d ago
COOK
The Flavour of India Lismore Pty Ltd T/a The Flavour of India Lismore
Lismore NSW 2480•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic Indian dishes according to established recipes.
- Maintain high standards of hygiene and food safety in the kitchen.
- Assist in menu planning and training kitchen staff.
Posted 21d ago
Chef (Head Chef)
Seven Corp on behalf of THE TRUSTEE FOR SOTTO ZERO PROJECT UNIT
Coffs Harbour NSW 2450•Full time
$79k - $85k
KEY POINTS WE FOUND
- Responsible for kitchen operations including preparation and cooking.
- Lead and supervise kitchen staff while maintaining food quality and presentation standards.
- Ensure compliance with food safety regulations and maintain cleanliness in the kitchen.
Posted 22d ago
Cook
Bombay to Byron Pty Ltd
Byron Bay NSW 2481•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes according to established recipes.
- Maintain safe and sanitary working conditions in the kitchen.
- Assist front-of-house team members with menu information and customer feedback.
Posted 10d ago
Catering Assistant - Byron Bay
Cater Care
Byron Bay NSW 2481•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a supportive aged care catering team
- Prepare and serve quality meals for residents
- Maintain cleanliness and assist with meal service
Posted 23d ago
Chef - Uniting Mingaletta Port Macquarie NSW
Cater Care
Port Macquarie NSW 2444•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Oversee daily kitchen operations to ensure high-quality meal services.
- Prepare standard and specialized menus tailored to residents'' needs.
- Maintain high culinary standards and uphold food safety regulations.
Posted 11d ago
Chef Manager - Bishop Tyrrell - Cundletown, NSW
Cater Care
Mid North Coast NSW•Full time
~$85k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team in food preparation and service.
- Ensure high standards of food quality and safety.
- Manage kitchen operations with a focus on resident wellbeing.
+60d ago
Chef
CANAKA PTY LTD TA BEACH STREET DINING
Woolgoolga NSW 2456•Full time
$75k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team in a fast-paced kitchen environment.
- Responsible for menu planning, food presentation, and staff supervision.
- Ensure high standards of food quality and safety.
+60d ago
Cook
Dal Makhani Pty ltd
Ocean Shores NSW 2483•N/A
$75k - $80k
Above avg
Posted 4d ago
Chef Manager - Lake Cathie
Cater Care
Lake Cathie NSW 2445•Full time
~$91k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen operations at a new aged care facility.
- Ensure high standards of food safety and meal quality.
- Build strong relationships with residents and staff.
Posted 22d ago
Chef - Bangalow
Cater Care
Bangalow NSW 2479•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a supportive kitchen team in aged care
- Prepare fresh, nutritious meals for residents
- Maintain high standards of food safety and cleanliness
Posted 22d ago
Catering Assistant - Uniting Mingaletta - Port Macquarie - NSW
Cater Care
Port Macquarie NSW 2444•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with food preparation
- Provide customer service by serving meals and snacks
- Maintain food hygiene and safety practices
Posted 8d ago
Cook
Atlas Recruitment Experts
Northern Rivers NSW•Full time
$79k - $83k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Italian dishes according to established recipes.
- Maintain cleanliness and organisation in the kitchen while adhering to food safety standards.
- Coordinate food preparation and cooking activities to ensure timely service.
Posted 1d ago
Chef
Compass Group
Lennox Head NSW 2478•Casual/Holiday
~$73k(Estimated)
KEY POINTS WE FOUND
- Assist in the preparation, bulk cooking, and presentation of meals to a high standard.
- Ensure meals meet dietary requirements and allergen controls.
- Maintain high standards of hygiene, food safety, and presentation.
Posted 1d ago
Kitchenhand
Compass Group
Port Macquarie NSW 2444•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist in food preparation and sandwich-making
- Serve meals throughout the day including breakfast, lunch, and dinner
- Maintain cleanliness and organisation in the kitchen and dining areas
Posted 9d ago
Chef Manager - Coolamon Villa - Mullumbimby
Catholic Healthcare
Mullumbimby NSW 2482•Full time
~$92k(Estimated)
KEY POINTS WE FOUND
- Manage the smooth operation of the kitchen and dining service.
- Prepare fresh and nutritious meals for residents according to dietary needs.
- Maintain a hygienically clean kitchen compliant with Aged Care quality standards.
Posted 31d ago
Chef Manager - St Joseph's Coffs Harbour
Catholic Healthcare
Coffs Harbour NSW 2450•Full time
~$98k(Estimated)
KEY POINTS WE FOUND
- Manage the smooth operation of the kitchen and dining service.
- Prepare fresh and nutritious meals in line with dietary needs.
- Maintain a hygienically clean kitchen compliant with Aged Care quality standards.
Posted 17d ago
Chefs | Salt Bar
Open Door Pub Co Pty Ltd
Kingscliff NSW 2487•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a busy kitchen team at Salt Bar during the summer period.
- Support the kitchen team with food prep and service in a fast-paced environment.
- Opportunity to develop skills as a Commis Chef or Cook.
Posted 11d ago
Chef de Partie
Crystalbrook Collection Hotels
Byron Bay NSW 2481•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Drive guest satisfaction through exceptional food experiences
- Support junior kitchen staff and foster a culture of innovation
- Collaborate with F&B Service team and ensure compliance with WH&S regulations
Posted 13d ago
The Westport Club | Part-Time Chef/Cook
Mingara Recreation Club
Port Macquarie NSW 2444•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Create quality meals across high-volume kitchens
- Ensure safe food handling and food safety standards
- Support menu design and stock control processes
Posted 30d ago
Commis Chef
Panthers Port Macquarie
Port Macquarie NSW 2444•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Kick start your culinary career in a fast-paced kitchen.
- Assist with food preparation, cooking, and presentation.
- Develop culinary skills while working alongside an experienced team.