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Posted 1d ago

Sous Chef

PHYRE Wood Oven Pizza & Grill
Two Wells SA 5501•Full time
$78k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook dishes across the restaurant menu including wood-oven pizzas and grilled meats.
  • Supervise and train kitchen team members while maintaining food safety standards.
  • Assist the Head Chef with menu planning and stock management.
+60d ago

Chef

Skilled Jobs Australia
Tanunda SA 5352•Full time
~$76k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present high-quality dishes according to established standards.
  • Assist in managing kitchen staff and training new employees.
  • Ensure compliance with health regulations and maintain kitchen organisation.
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Posted 16d ago

Chef de Partie

Novotel
Barossa Valley SA•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and present à la carte dishes and buffet menus according to standards.
  • Manage a specific kitchen section during service and ensure high hygiene levels.
  • Train and supervise junior kitchen staff while maintaining food quality.
Posted 37d ago

Chef

Vinarchy
Rowland Flat SA 5352•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Work in a highly regarded restaurant in the Barossa Valley.
  • Focus on lunch service with occasional evening events.
  • Collaborate with a passionate team to create exceptional dining experiences.