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jobs in Melbourne VIC 3004

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Posted 5d ago

Facilities Manager

Bluestone Recruitment
Melbourne VIC 3004•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
  • Oversee the commissioning and handover of the facility during construction.
  • Lead a dynamic Facilities team ensuring safe and efficient operations.
  • Manage budgets focusing on asset reliability and guest experience.
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Posted 5d ago

Pre-Construction Manager

Bluestone Recruitment
Melbourne VIC 3004•Full time
~$250k - $330k(Estimated)
KEY POINTS WE FOUND
  • Manage bids and provide expert advice on construction delivery.
  • Oversee and set the construction program in the bid management phase.
  • Prepare safety and environmental plans for the tender.
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Posted 5d ago

Experienced Waitstaff | Noẽma

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a new premium Greek restaurant in Melbourne''s CBD.
  • Opportunities for full-time and casual positions available.
  • Be part of shaping the culture and guest experience from day one.
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Posted 5d ago

Commis Chef | Maison Bâtard

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Work closely with senior chefs in an award-winning kitchen.
  • Ensure the highest standards of quality, consistency, and efficiency.
  • Maintain food safety standards and manage time effectively.
Posted 5d ago

ASSOCIATE - BANKING & FINANCE

Corrs Chambers Westgarth
Melbourne VIC 3004•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
  • Join a leading Banking & Finance team in Melbourne.
  • Work on high profile debt capital markets and corporate finance transactions.
  • Gain exposure to complex and challenging deals.
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Posted 5d ago

Senior Sous & Sous Chef | Chin Chin

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead a team of high-performing chefs in a fast-paced environment.
  • Ensure quality and efficiency of back-of-house operations.
  • Manage kitchen operations, including inventory and food safety standards.
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Posted 5d ago

Restaurant Host | Maison Bâtard

LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a prestigious restaurant as a Host in Melbourne''s CBD.
  • Provide exceptional service to high-profile clientele.
  • Work in a dynamic and inclusive team environment.
Posted 5d ago

PARALEGAL (BANKING & FINANCE)

Corrs Chambers Westgarth
Melbourne VIC 3004•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Assist with high-volume settlements and document preparation
  • Conduct presale reviews and manage PEXA workspaces
  • Provide administrative support and maintain communication with clients
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Posted 5d ago

Pastry Sous Chef

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the pastry kitchen and oversee daily operations.
  • Drive creativity and excellence in pastry offerings.
  • Manage menu development and team leadership.
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Posted 5d ago

Commis Chef | Hawker Hall

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic team at Hawker Hall as a Commis Chef.
  • Opportunity for career progression in a vibrant working environment.
  • Work with a passionate team and learn from industry leaders.
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Posted 5d ago

Section Waitstaff | Grill Americano

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional dining experiences to guests
  • Work collaboratively with a passionate hospitality team
  • Provide outstanding service in a premium a-la-carte restaurant
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Posted 5d ago

Chef de Partie & Commis | Lucas Collective

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a leading hospitality group as a Chef de Partie or Commis Chef.
  • Work with premium produce and high-performing teams.
  • Enjoy generous staff discounts across all venues.
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Posted 5d ago

Waitstaff | Tombo Den

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic team at Tombo Den as Waitstaff.
  • Deliver exceptional service in a fast-paced environment.
  • Opportunities for career progression and development.
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Posted 5d ago

Floor Supervisors | Wishbone - New Restaurant Opening

LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join the opening team of Wishbone, a new restaurant concept in Melbourne''s CBD.
  • Deliver exceptional service and manage bar operations in a high-energy environment.
  • Lead and develop a high-performing team while ensuring compliance and guest satisfaction.
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Posted 5d ago

Restaurant Manager | Maison Bâtard

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Lead the team at Maison Bâtard to deliver exceptional guest experiences.
  • Coach and mentor front-of-house staff and assist with training programs.
  • Manage operational and financial tasks while ensuring compliance.
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Posted 5d ago

Cocktail Bartender | Grill Americano

LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic team at Grill Americano as a Cocktail Bartender.
  • Utilise your cocktail knowledge and bartending skills to deliver exceptional service.
  • Work in a supportive environment with ongoing training and development opportunities.
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Posted 5d ago

Assistant Head Sommelier | Noẽma

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join the opening team of Noẽma, a new Mediterranean restaurant in Melbourne''s CBD.
  • Focus on exceptional wine service and cellar management while creating memorable guest experiences.
  • Work alongside experienced sommeliers to develop your wine knowledge and career.
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Posted 5d ago

Sommeliers | Maison Bâtard

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Seeking experienced Sommeliers to join a talented wine team.
  • Opportunities for full-time and casual positions available.
  • Focus on exceptional service and guest experience.
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Posted 5d ago

Sous Chef | Society

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Assist Head Chefs with day-to-day kitchen operations
  • Lead, mentor, and inspire kitchen team
  • Ensure compliance with food safety and OH&S standards
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Posted 5d ago

Chefs & Cooks, Pastry Chefs & Cooks | Lucas Collective

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a progressive restaurant group with opportunities across all levels including Pastry.
  • Demonstrated experience in high-volume or fine-dining venues is essential.
  • Strong work ethic and ability to work in high-pressure environments are required.
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