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Posted 18d ago

Commis Chef

Canteen by Ramen Daddy
Fyshwick ACT 2609•Full time
KEY POINTS WE FOUND
  • Prepare ingredients and complete daily mise en place for lunch and dinner services.
  • Assist with cooking menu items according to established recipes and presentation standards.
  • Maintain clean and organized kitchen areas while following food safety requirements.
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Posted 18d ago

Chef - Baptistcare - Carey Gardens - Red Hill ACT

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Canberra ACT 2600•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Oversee daily kitchen operations to ensure high-quality meal services.
  • Prepare standard and specialized menus tailored to residents' needs.
  • Maintain high culinary standards and uphold food safety regulations.
+60d ago

Chef / Cook

Himalayan Trading PTY LTD
Canberra ACT•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Plan and organise the preparation and cooking of food.
  • Ensure compliance with food safety and hygiene regulations.
  • Assist in training and supervising kitchen staff.
Posted 11d ago

Chef

The Dumplings Club Canberra Pty Ltd
Phillip ACT 2606•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Plan and prepare the dumpling and hot-dish menu.
  • Supervise and instruct kitchen staff in food preparation and cooking techniques.
  • Ensure compliance with food safety and hygiene standards.
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Posted 8d ago

Chef de Partie & Commis | New Venue | Noẽma

LUCAS Restaurants
Canberra ACT 2600•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join the opening team at Noẽma, a new contemporary Mediterranean restaurant in Melbourne.
  • Work alongside industry leaders and contribute to creating exceptional dining experiences.
  • Opportunities for career progression and professional development within Lucas Collective.
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Posted 1d ago

Kitchenhand

Compass Group
Canberra ACT 2600•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Assist with food preparation and general kitchen duties
  • Support chefs during meal service periods
  • Maintain cleanliness of kitchen and food service areas
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Posted 1d ago

Chef

Compass Group
Canberra ACT 2600•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook meals to menu across different sites
  • Follow food safety, allergen and dietary requirements
  • Maintain kitchen cleanliness and WHS standards
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Posted 1d ago

Head Chef

Compass Group
Canberra ACT 2600•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead a high-performing culinary team to deliver exceptional food experiences.
  • Oversee catering services focusing on quality menu design and customer satisfaction.
  • Manage operational, financial, and people performance in a dynamic environment.
Posted 2d ago

Canteen Assistant

St Francis Xavier College
Florey ACT 2615•Full time
~$67k(Estimated)
KEY POINTS WE FOUND
  • Assist with the preparation, cooking, and serving of food and beverages.
  • Maintain a clean, organised, and hygienic work environment.
  • Provide friendly and responsive service to students, staff, and visitors.
Posted 4d ago

Chef De Partie

Pinnacle People Permanent
Canberra ACT 2600•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Deliver high-quality food offerings in corporate environments.
  • Manage kitchen operations and support senior chefs.
  • Ensure compliance with food safety and maintain exceptional standards.
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Posted 4d ago

Supervisor - Catering

Compass Group
Canberra ACT 2600•Casual/Holiday
~$78k(Estimated)
KEY POINTS WE FOUND
  • Supervise food preparation, cooking, and presentation of dishes.
  • Ensure compliance with food safety procedures and manage costs.
  • Oversee stock control systems and staff performance.
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Posted 19d ago

Sous Chefs (Pastry) | NEW Venues | Noẽma & Wishbone

LUCAS Restaurants
Canberra ACT 2600•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join the opening team for new venues Noẽma and Wishbone in Melbourne CBD.
  • Lead and mentor the pastry team while developing high-quality desserts.
  • Contribute to establishing the pastry kitchen and uphold high standards of quality.
+60d ago

Chefs & Aged Care Chefs

Pinnacle People - Casual
Canberra ACT 2600•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Showcase your culinary talent as a Chef or Aged Care Chef.
  • Work in various settings including aged care, hospitals, and schools.
  • Enjoy flexible scheduling and excellent casual pay rates.
Posted 42d ago

Commis chef-National Convention Centre Canberra

Crowne Plaza Hotels & Resorts
Acton ACT 2601•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Support the delivery of exceptional dining experiences.
  • Prepare, present and store a variety of dishes according to established standards.
  • Maintain high standards of personal presentation, hygiene and professional conduct.
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Posted 28d ago

Chef de Partie

Novotel
Canberra ACT 2600•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Support the Executive Chef and Sous Chef in delivering exceptional culinary experiences.
  • Prepare and present high-quality dishes while maintaining food safety and kitchen operations.
  • Mentor junior team members and ensure smooth service operations.
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Posted 8d ago

Commis Chef

Ovolo Group
Acton ACT 2601•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook dishes for breakfast, lunch, and dinner services.
  • Ensure high standards of food quality and guest satisfaction.
  • Assist in menu production and maintain kitchen cleanliness.
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Posted 28d ago

Team Member

Zeus Street Greek
Belconnen ACT 2617•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional customer service and take customer orders.
  • Assist with food preparation and maintain cleanliness in the restaurant.
  • Operate point-of-sale systems and handle transactions accurately.
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Posted 6d ago

Catering Assistant

Compass Group
Canberra ACT 2600•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
  • Assist in preparing, cooking, and presenting meals.
  • Provide warm and friendly customer service.
  • Maintain high hygiene standards and follow food handling practices.
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Posted 15d ago

Head Chef

Frontline Recruitment Group
Canberra ACT 2600•Full time
~$90k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop an experienced kitchen team
  • Ensure smooth kitchen operations and service
  • Provide a genuine work-life balance for staff
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+60d ago

Team Members - Gungahlin

Oporto
Gungahlin ACT 2912•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment