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Posted 18d ago
Commis Chef
Canteen by Ramen Daddy
Fyshwick ACT 2609•Full time
KEY POINTS WE FOUND
- Prepare ingredients and complete daily mise en place for lunch and dinner services.
- Assist with cooking menu items according to established recipes and presentation standards.
- Maintain clean and organized kitchen areas while following food safety requirements.

Posted 18d ago
Chef - Baptistcare - Carey Gardens - Red Hill ACT
Cater Care
Canberra ACT 2600•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Oversee daily kitchen operations to ensure high-quality meal services.
- Prepare standard and specialized menus tailored to residents' needs.
- Maintain high culinary standards and uphold food safety regulations.
+60d ago
Chef / Cook
Himalayan Trading PTY LTD
Canberra ACT•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Plan and organise the preparation and cooking of food.
- Ensure compliance with food safety and hygiene regulations.
- Assist in training and supervising kitchen staff.
Posted 11d ago
Chef
The Dumplings Club Canberra Pty Ltd
Phillip ACT 2606•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Plan and prepare the dumpling and hot-dish menu.
- Supervise and instruct kitchen staff in food preparation and cooking techniques.
- Ensure compliance with food safety and hygiene standards.

Posted 8d ago
Chef de Partie & Commis | New Venue | Noẽma
LUCAS Restaurants
Canberra ACT 2600•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team at Noẽma, a new contemporary Mediterranean restaurant in Melbourne.
- Work alongside industry leaders and contribute to creating exceptional dining experiences.
- Opportunities for career progression and professional development within Lucas Collective.


Posted 1d ago
Kitchenhand
Compass Group
Canberra ACT 2600•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with food preparation and general kitchen duties
- Support chefs during meal service periods
- Maintain cleanliness of kitchen and food service areas


Posted 1d ago
Chef
Compass Group
Canberra ACT 2600•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook meals to menu across different sites
- Follow food safety, allergen and dietary requirements
- Maintain kitchen cleanliness and WHS standards


Posted 1d ago
Head Chef
Compass Group
Canberra ACT 2600•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead a high-performing culinary team to deliver exceptional food experiences.
- Oversee catering services focusing on quality menu design and customer satisfaction.
- Manage operational, financial, and people performance in a dynamic environment.
Posted 2d ago
Canteen Assistant
St Francis Xavier College
Florey ACT 2615•Full time
~$67k(Estimated)
KEY POINTS WE FOUND
- Assist with the preparation, cooking, and serving of food and beverages.
- Maintain a clean, organised, and hygienic work environment.
- Provide friendly and responsive service to students, staff, and visitors.
Posted 4d ago
Chef De Partie
Pinnacle People Permanent
Canberra ACT 2600•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Deliver high-quality food offerings in corporate environments.
- Manage kitchen operations and support senior chefs.
- Ensure compliance with food safety and maintain exceptional standards.


Posted 4d ago
Supervisor - Catering
Compass Group
Canberra ACT 2600•Casual/Holiday
~$78k(Estimated)
KEY POINTS WE FOUND
- Supervise food preparation, cooking, and presentation of dishes.
- Ensure compliance with food safety procedures and manage costs.
- Oversee stock control systems and staff performance.

Posted 19d ago
Sous Chefs (Pastry) | NEW Venues | Noẽma & Wishbone
LUCAS Restaurants
Canberra ACT 2600•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team for new venues Noẽma and Wishbone in Melbourne CBD.
- Lead and mentor the pastry team while developing high-quality desserts.
- Contribute to establishing the pastry kitchen and uphold high standards of quality.
+60d ago
Chefs & Aged Care Chefs
Pinnacle People - Casual
Canberra ACT 2600•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Showcase your culinary talent as a Chef or Aged Care Chef.
- Work in various settings including aged care, hospitals, and schools.
- Enjoy flexible scheduling and excellent casual pay rates.
Posted 42d ago
Commis chef-National Convention Centre Canberra
Crowne Plaza Hotels & Resorts
Acton ACT 2601•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Support the delivery of exceptional dining experiences.
- Prepare, present and store a variety of dishes according to established standards.
- Maintain high standards of personal presentation, hygiene and professional conduct.

Posted 28d ago
Chef de Partie
Novotel
Canberra ACT 2600•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Support the Executive Chef and Sous Chef in delivering exceptional culinary experiences.
- Prepare and present high-quality dishes while maintaining food safety and kitchen operations.
- Mentor junior team members and ensure smooth service operations.


Posted 8d ago
Commis Chef
Ovolo Group
Acton ACT 2601•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook dishes for breakfast, lunch, and dinner services.
- Ensure high standards of food quality and guest satisfaction.
- Assist in menu production and maintain kitchen cleanliness.

Posted 28d ago
Team Member
Zeus Street Greek
Belconnen ACT 2617•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service and take customer orders.
- Assist with food preparation and maintain cleanliness in the restaurant.
- Operate point-of-sale systems and handle transactions accurately.


Posted 6d ago
Catering Assistant
Compass Group
Canberra ACT 2600•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist in preparing, cooking, and presenting meals.
- Provide warm and friendly customer service.
- Maintain high hygiene standards and follow food handling practices.


Posted 15d ago
Head Chef
Frontline Recruitment Group
Canberra ACT 2600•Full time
~$90k(Estimated)
KEY POINTS WE FOUND
- Lead and develop an experienced kitchen team
- Ensure smooth kitchen operations and service
- Provide a genuine work-life balance for staff


+60d ago
Team Members - Gungahlin
Oporto
Gungahlin ACT 2912•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment