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jobs in Beaumaris VIC 3193

• The average pay for jobs in Beaumaris VIC 3193 is $77K per year.
• Entry-level positions start at $28K per year, while the most experienced workers can earn up to $350K per year.
1,900 companies are currently advertising jobs in Beaumaris VIC 3193 including Goodstart Early Learning, Domino's, PwC, Blaze Staffing Solutions and AutoCareers.
• Top skills include OPERATIONS, TEAM PLAYER, TIME MANAGEMENT, MANAGEMENT and SELF MOTIVATED.
Showing 1 - 20 of 1692 jobs
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Posted 7d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Oversee a specific section of the kitchen, ensuring quality and presentation of dishes.
  • Assist with menu preparation and execution, including Italian cuisine specialties.
  • Train and manage junior kitchen staff while maintaining a clean and efficient kitchen environment.
Posted 6d ago
Full time · Permanent
$82,890 - $85,380 Above avg.

From AUD 82890.0 to 85380.0 per year

Key points we found

  • Lead a team of educators in delivering exceptional educational programs.
  • Create a warm and engaging environment for children aged 0-2 years.
  • Collaborate with the Centre Leadership Team to improve teaching practices.
Posted 6d ago
Full time · Permanent
Similar jobs pay ~$67k - $75k

Pay information not disclosed by advertiser

Key points we found

  • Join a high-performing team as an Educator at Goodstart Beaumaris.
  • Craft and enhance exceptional learning programs for children.
  • Ensure safety and inclusivity in learning experiences.
Posted 32d ago
Full time · Permanent
Similar jobs pay ~$70k - $90k

Pay information not disclosed by advertiser

Key points we found

  • Provide day-to-day support to the Victoria operations management team.
  • Coordinate recruitment, selection, and onboarding processes for support worker positions.
  • Conduct performance management and support staff with grievances and complaints.
Posted 5d ago
Full time · Contract
$90,522 - $149,507
Posted 8d ago
Full time · Permanent
$76,000 - $78,000

Full-time

Key points we found

  • Lead the kitchen team in a fine dining Italian restaurant.
  • Ensure high standards of food quality and kitchen operations.
  • Manage inventory and train new staff.
Posted 16d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Cooking contemporary style dishes in accordance with the menu
  • Planning and development of menu in collaboration with Head Chef and Restaurant Manager
  • Ordering food and kitchen supplies
Posted 16d ago
Full time · Permanent
$75,000 - $80,000

Key points we found

  • Oversee daily restaurant operations and ensure high-quality food and customer service.
  • Lead and develop restaurant staff through recruitment, training, and performance management.
  • Manage operational costs and ensure compliance with food safety and health regulations.
Posted 23d ago
Full time · Permanent
$80,000 Above avg.

AUD 80,000 per annum plus Superannuation

Key points we found

  • Join a busy beach front hospitality venue as a Full-Time Cook.
  • Prepare and cook quality breakfast and lunch meals.
  • Ensure compliance with food safety and hygiene standards.
Posted 24d ago
Full time · Permanent
$76,515 - $80,000 Above avg.

Key points we found

  • Manage the welfare of hens on the farm
  • Conduct regular shed visits to assess flock health and production metrics
  • Supervise farm workers and ensure compliance with animal welfare standards
Posted 24d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Manage product selection and purchasing for multiple stores.
  • Negotiate with suppliers and coordinate stock planning.
  • Analyse sales data and consumer trends to optimise inventory.
+60d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Oversee daily operations and ensure quality service standards.
  • Manage financial performance and operational efficiency.
  • Lead and develop a team in a fast-paced hospitality environment.
+60d ago
Full time · Permanent
$50 - $60/hr Above avg.

Key points we found

  • Source and screen trade-qualified Boilermakers for industrial pump equipment maintenance.
  • Candidates must demonstrate welding skills and the ability to interpret engineering drawings.
  • Immediate start with potential for full-time employment.
Posted 17d ago
Full time · Permanent
$70,000 - $80,000

Key points we found

  • Join the team at Yan Melbourne Asian Smokehouse as a Sous Chef.
  • Assist the Head Chef in managing kitchen operations and creating seasonal menus.
  • Ensure high standards of food safety, hygiene, and staff training.
Posted 9d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Manage daily restaurant operations including staff supervision and performance management.
  • Ensure compliance with food safety standards and maintain a clean dining environment.
  • Plan menus and oversee special functions and events.
Posted 18d ago
Full time · Permanent
$77,000 - $82,000 Above avg.

Key points we found

  • Prepare and cook meals in accordance with dietary requirements and approved menus.
  • Ensure consistency in food quality, portioning, and presentation.
  • Monitor food safety, hygiene, and kitchen cleanliness standards.
Posted 9d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Manage daily restaurant operations including staff supervision and performance management.
  • Ensure compliance with food safety standards and maintain a clean dining environment.
  • Plan menus and oversee special functions and events.
Expiring in 4d
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare, cook, and present a variety of food items.
  • Maintain high standards of hygiene and kitchen safety.
  • Collaborate with kitchen staff for timely meal preparation.
Posted 17d ago
Full time · Permanent
$80,000 - $95,000 Above avg.

Key points we found

  • Oversee and enhance office operations for smooth day-to-day activities.
  • Manage office resources and maintain essential documentation.
  • Support HR processes and ensure compliance with health and safety regulations.
Posted 17d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook meals according to menu requirements.
  • Monitor and control cooking equipment temperatures.
  • Support and train junior kitchen staff or apprentices.