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Posted 30d ago
Chef de Partie
ACCOR
Melbourne Airport VIC 3045•Part time
$60k - $80k
KEY POINTS WE FOUND
- Lead and inspire the kitchen team to deliver exceptional dining experiences.
- Manage kitchen operations including ordering, stock control, and staff training.
- Assist the Executive Chef in maintaining food standards and preparation techniques.
Posted 44d ago
Commis Chef
ACCOR
Surfers Paradise QLD 4217•Full time
$50k - $60k
KEY POINTS WE FOUND
- Join a talented kitchen brigade as a Full-Time Commis Chef.
- Assist in food production and maintain high standards of cleanliness and hygiene.
- Contribute to a collaborative kitchen culture and deliver exceptional dining experiences.
Posted 44d ago
Executive Assistant Manager
ACCOR
Sydney Olympic Park NSW 2127•Full time
$90k - $120k
KEY POINTS WE FOUND
- Oversee daily operations of multiple food and beverage outlets.
- Lead and develop a multi-skilled team to enhance guest experiences.
- Ensure compliance with brand standards and financial performance.
Posted 44d ago
Front Office All-rounder
ACCOR
Melbourne VIC 3004•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Provide efficient service for guest registration and departure.
- Attend to all incoming calls in a professional and polite manner.
- Welcome guests and provide tourism information and recommendations.
Posted 7d ago
Kitchen Steward
ACCOR
Brisbane QLD 4000•Part time
$50k - $60k
KEY POINTS WE FOUND
- Join a dynamic culinary team as a Kitchen Steward.
- Ensure kitchens are organised, clean, and ready for service.
- Work flexible hours including early mornings, late evenings, and weekends.
Posted 44d ago
Category Manager - Facilities and Service Solutions, Pacific
ACCOR
Sydney NSW 2000•Full time
$100k - $130k
KEY POINTS WE FOUND
- Lead sourcing initiatives for Facilities and Services Solutions categories.
- Drive cost effectiveness and supplier performance across the Pacific region.
- Collaborate with stakeholders to deliver impactful procurement solutions.
Posted 1d ago
Hotel Manager - ibis Budget Gosford
ACCOR
Gosford NSW 2250•Full time
$80k - $100k
KEY POINTS WE FOUND
- Lead all aspects of hotel operations to ensure exceptional guest experiences.
- Drive the hotel's commercial performance and manage day-to-day operations.
- Develop and inspire a high-performing team while fostering a positive workplace culture.
Posted 30d ago
Section Waiter
ACCOR
Melbourne VIC 3004•Casual/Holiday
$60k - $75k
KEY POINTS WE FOUND
- Join the No35 dining team at Sofitel Melbourne On Collins.
- Deliver exceptional service with a flair for food and wine.
- Work in a busy, quality restaurant with stunning city views.
Posted 7d ago
Quality Assurance Manager
ACCOR
Burleigh Heads QLD 4220•Full time
$70k - $90k
KEY POINTS WE FOUND
- Lead the day-to-day operations of the Housekeeping department.
- Ensure guest rooms and public areas meet high standards.
- Coach and mentor team members to deliver exceptional service.
Posted 7d ago
Food & Beverage Attendants – Altus Rooftop Bar & Lounge
ACCOR
Chadstone VIC 3148•Part time
$50k - $60k
KEY POINTS WE FOUND
- Deliver polished, personalised service in a luxury environment.
- Assist with High Tea setup and service, ensuring high standards.
- Maintain cleanliness and attention to detail throughout service.
Posted 30d ago
Reservations Manager
ACCOR
Albert Park VIC 3206•Full time
$60k - $80k
KEY POINTS WE FOUND
- Lead and support the Reservations team to ensure high service quality.
- Drive revenue and occupancy performance through effective management.
- Manage reservation enquiries and booking processes efficiently.
Posted 30d ago
Section Waiter
ACCOR
Noosa Heads QLD 4567•Casual/Holiday
$60k - $80k
KEY POINTS WE FOUND
- Deliver exceptional guest service from arrival through to departure.
- Manage your own section while providing warm, professional hospitality.
- Demonstrate strong menu knowledge and provide tailored recommendations.
Posted 30d ago
Sous Chef
ACCOR
Noosa Heads QLD 4567•Full time
$80k - $90k
KEY POINTS WE FOUND
- Prepare, cook, and present food according to established menus and standards.
- Supervise kitchen operations in the absence of the Executive Chef and manage kitchen staff.
- Maintain hygiene standards and ensure cost control for food and beverage outlets.
Posted 30d ago
Guest Experience Shift Leader – Driveway
ACCOR
Melbourne VIC 3004•Part time
$60k - $80k
KEY POINTS WE FOUND
- Welcome guests with a warm and personalised approach
- Coordinate vehicle arrivals, departures and valet operations
- Handle guest requests with discretion and a solutions-focused attitude
Posted 30d ago
Reservations Agent
ACCOR
Wentworth NSW 2648•Casual/Holiday
$60k - $80k
KEY POINTS WE FOUND
- First point of contact for guests managing enquiries and reservations.
- Responsible for handling reservations from start to finish including amendments and cancellations.
- Maximising revenue by recommending upgrades and hotel offerings based on guest needs.
Posted 1d ago
Housekeeping Attendant
ACCOR
Mascot NSW 2020•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Thoroughly clean guest rooms and maintain high standards of cleanliness.
- Collaborate with team members to ensure exceptional guest experiences.
- Report maintenance issues and respect guest privacy.
Posted 9d ago
Room Attendant - Night
ACCOR
Sydney Olympic Park NSW 2127•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Join a collaborative and high-energy housekeeping team.
- Ensure guest rooms are clean and meet hotel standards.
- Work night shifts with flexible hours.
Posted 9d ago
Food & Beverage - Assistant Manager
ACCOR
Surfers Paradise QLD 4217•Full time
$60k - $80k
KEY POINTS WE FOUND
- Assist in managing food and beverage operations at Novotel Surfers Paradise.
- Ensure compliance with local and federal beverage laws and maintain high service standards.
- Train and develop team members while managing inventory and financial targets.
Posted 9d ago
Precinct Conference & Events Executive
ACCOR
Sydney Olympic Park NSW 2127•Full time
$60k - $80k
KEY POINTS WE FOUND
- Manage end-to-end coordination of conferences and events.
- Build and maintain strong client relationships to drive repeat business.
- Collaborate with various hotel teams to ensure seamless event execution.
Posted 9d ago
Food and Beverage Attendant
ACCOR
Sydney Olympic Park NSW 2127•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Provide efficient food and beverage service to exceed guest expectations.
- Support Assistant Managers with breakfast, lunch, and dinner service.
- Maintain cleanliness and presentation of the bar and restaurant.