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Hospitality, Tourism & Food Services jobs

105622 jobs
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+60d ago

sous chef and chef de - partie

Commercial Hotel Aberdeen
Aberdeen NSW 2336•Full time
$77k
Above avg
KEY POINTS WE FOUND
  • Assist in running and maintaining quality and standards for the venue.
  • Menu planning and daily food production supervision.
  • Ensure high kitchen standards in food hygiene, safety, and quality.
+60d ago

FUll Time CDP Chef

Wallis Tavern
SA•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Oversee daily kitchen operations and ensure high-quality food preparation.
  • Assist Head Chef in menu planning and recipe development.
  • Supervise and mentor junior kitchen staff.
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+60d ago

DevOps Engineer

Scuderia Auto Art
Artarmon NSW 2064•Full time
$80k - $90k
KEY POINTS WE FOUND
  • Design, build, and maintain automated CI/CD pipelines for in-house applications.
  • Engineer and maintain cloud and on-premises infrastructure, ensuring security and performance.
  • Support the implementation and integration of a unified workshop management platform.
+60d ago

ICT Business Analyst

DSRPT Digital
Adelaide SA•Full time
$95k - $100k
KEY POINTS WE FOUND
  • Consult with stakeholders to identify and document business requirements.
  • Evaluate existing processes and recommend improvements for operational efficiency.
  • Liaise between clients and technical teams to ensure project objectives are met.
+60d ago

Lead Cook

Piccolo Me
Moorebank NSW 2170•Full time
$77k
Above avg
KEY POINTS WE FOUND
  • Prepare delicious meals according to the menu
  • Assist in kitchen maintenance and food safety requirements
  • Collaborate with the team to enhance customer satisfaction
+60d ago

Accountant

BOA Financial Group Limited
Melbourne VIC•Full time
$77k
KEY POINTS WE FOUND
  • Join a leading chartered accountancy firm in Melbourne.
  • Focus on financial reporting, taxation, and advisory services.
  • Be part of a forward-thinking team with growth opportunities.
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+60d ago

Chef

Greenhill Aged Care
Figtree NSW 2525•Full time
$32/hr
Above avg
KEY POINTS WE FOUND
  • Join the kitchen team at a private aged care facility in Figtree.
  • Prepare and cook meals in accordance with the provided menu.
  • Assist in stock management and ensure adherence to quality standards.
+60d ago

Retail Manager

Deli plus
Preston VIC 3072•Full time
$77k
Above avg
KEY POINTS WE FOUND
  • Oversee day-to-day operations of the delicatessen
  • Manage inventory and coordinate marketing activities
  • Lead and develop a high-performing retail team
+60d ago

Chef

The Maryborough Services Club
Maryborough QLD 4650•N/A
$75k - $80k
Above avg
+60d ago

Project Manager - Luxury Class 2 Builds

Build up Recruitment Pty Ltd
North Sydney NSW 2060•Full time
$160k - $200k
Above avg
KEY POINTS WE FOUND
  • Manage Class 2 apartment projects from early works through to completion
  • Coordinate consultants, subcontractors and internal teams
  • Drive program, quality, compliance and cost outcomes
+60d ago

Adult Apprentice Plumbing/Gasfitting

Northern Gas Fitters
North & North East Suburbs Adelaide SA•Full time
$52k - $56k
KEY POINTS WE FOUND
  • Work as an adult apprentice with a qualified plumber gasfitter.
  • Install natural gas and LPG services to new homes.
  • Communicate effectively with colleagues and other tradespeople on site.
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Posted today

Social Worker / Case Manager - Pool

Department for Child Protection
Whyalla SA 5600•Full time
$74k - $90k
KEY POINTS WE FOUND
  • Support children and families in regional communities.
  • Deliver culturally responsive, solutions-focused case management.
  • Conduct child-centred assessments and investigations.
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+60d ago

Inside Sales Manager

4Twenty Consulting
Sydney NSW•Full time
KEY POINTS WE FOUND
  • Lead and coach a high-performing inside sales team of Account Executives.
  • Manage a USD annual new business target in a full-cycle B2B sales environment.
  • Partner with Finance and Risk to drive performance and profitability.
+60d ago

Fishing Crew

Trinsand Fisheries
Geelong Area Melbourne VIC•Full time
$71k - $90k
KEY POINTS WE FOUND
  • Full-time fishing crew positions available at Trinsand Fisheries.
  • Candidates must have relevant experience and appropriate licenses.
  • Salary based on qualifications, skills, and performance with potential bonuses.
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Posted today

Supervisor/Senior Practitioner/Senior Social Worker/Senior Case Manager - Pool

Department for Child Protection
Whyalla SA 5600•Full time
$95k - $120k
Above avg
KEY POINTS WE FOUND
  • Lead meaningful child protection work in regional communities.
  • Provide specialist practice guidance and consultation to support case management.
  • Deliver child-centred casework, assessments and interventions.
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+60d ago

ICT Customer Support

Directit
Surry Hills NSW 2010•Full time
$80k - $100k
KEY POINTS WE FOUND
  • Maintain ICT knowledge base with system documentation and procedures.
  • Proactively monitor system security patches and administer backup operations.
  • Provide client support and manage Helpdesk system.
+60d ago

PHYSIOTHERAPY PRACTICE MANAGER

INCREDIBLE PHYSIOTHERAPY PTY LTD
Hope Valley SA 5090•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage the administrative functions of the practice including scheduling and record-keeping.
  • Oversee financial aspects such as invoicing and billing.
  • Provide exceptional customer service and support to the clinical team.
+60d ago

Accountant (Full Time)

RAMEX COMMERCAIL SERVICES
Bella Vista NSW 2153•Full time
$80k - $90k
KEY POINTS WE FOUND
  • Manage financial records and ensure compliance with regulations.
  • Prepare financial statements and reports for stakeholders.
  • Provide financial advice and support strategic planning.
+60d ago

LEVEL 3 Educator

Mareebe Childcare & Kindergarten Inc
Mareeba QLD 4880•Full time
$78k
Above avg
KEY POINTS WE FOUND
  • Develop and implement high quality learning programs for children.
  • Ensure a safe and nurturing environment for children.
  • Build effective partnerships with families and the community.
+60d ago

Chef

Eugene Park Pty Ltd
Runcorn QLD 4113•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Management of kitchen operations and staff
  • Development and planning of menus
  • Ensuring food quality, hygiene, and safety standards
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