Hospitality, Tourism & Food Services jobs in South Western WA
221 jobs
Sort by
Posted 7d ago
Bar Supervisor
Sandy Hook Tavern
Esperance WA•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Lead the bar and restaurant team during assigned shifts.
- Ensure exceptional guest service and resolve inquiries promptly.
- Manage daily operations and maintain safety standards.
Posted 22d ago
Chef – Italian Restaurant
L'Italiano Restaurant
Rockingham WA 6168•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of authentic Italian dishes.
- Maintain food quality, hygiene, and safety standards.
- Supervise kitchen staff and manage stock levels.
Posted 23d ago
Chef /Cook
The Trustee for Bajrang Enterprises Family Trust t/a Flavours of India
Meadow Springs WA 6210•Full time
KEY POINTS WE FOUND
- Prepare and present food for regular service and functions.
- Supervise kitchen staff and collaborate on menu planning.
- Ensure compliance with health and safety standards.
Posted 8d ago
Waitress
BC5 Pty
Karridale WA 6288•Full time
$78k - $80k
Above avg
KEY POINTS WE FOUND
- Provide outstanding customer service and build relationships with customers.
- Lead by example and train existing and new staff in required procedures.
- Ensure food orders are made correctly and presentable for customers.
Posted 25d ago
Cook/Chef
JRD UNIT TRUST
Bullsbrook WA 6084•Full time
$76k - $80k
Above avg
KEY POINTS WE FOUND
- Manage kitchen operations and prepare high-quality meals.
- Supervise kitchen staff and ensure compliance with food safety regulations.
- Plan and develop menus in consultation with management.
Posted 16d ago
Cook/Chef/Cafe Manager
Soul Food Mindarie Pty Ltd
Mindarie WA 6030•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present food for daily service and functions.
- Supervise kitchen staff and collaborate with management on menu planning.
- Ensure compliance with health, safety, and food hygiene standards.
Posted 26d ago
BAKER TRADES WORKER
LAN NGUYEN PTY LTD
Denmark WA 6333•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced and qualified Baker
- Responsible for producing a range of quality breads and pastries
- Full-time position with early morning starts and weekend work required
Posted 10d ago
Line Cook
2 Fat Indians Rockingham
Rockingham WA 6168•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dynamic culinary team at 2 Fat Indians in Rockingham.
- Master the Tandoor and perfect savory curries.
- Craft high-quality dishes while maintaining authentic Indian cuisine.
Posted 10d ago
COOK
HARVEY ROADHOUSE PTY LTD
Donnybrook WA 6239•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Aussie and Indian dishes.
- Ensure food quality, taste, consistency, and presentation meet standards.
- Monitor stock levels and assist with ordering ingredients.
+60d ago
Chef – Italian Restaurant
L'Italiano Restaurant
Rockingham WA 6168•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a busy, authentic Italian kitchen
- Prepare high-quality Italian dishes and handmade pasta
- Pizza-making experience is highly regarded
Posted 4d ago
Chef
Bedford Arms Hotel
Brookton WA 6306•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes to a high standard
- Assist with menu planning and development
- Maintain high standards of kitchen hygiene and food safety
Posted 4d ago
CHEF
The Cray Seafood & Grill Gooseberry Hill
Gooseberry Hill WA 6076•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Plan, prepare, and supervise the cooking and presentation of dishes.
- Design and refine menu items focusing on seasonal and locally sourced seafood options.
- Train and supervise kitchen staff while ensuring compliance with food safety regulations.
Expiring in 2d
Chef/Cook/Restaurant Manager
Aagaz Group Pty Ltd t/a Vanta Quay
Mandurah WA 6210•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present food for service and functions.
- Supervise kitchen staff and collaborate on menu planning.
- Ensure compliance with health and safety standards.
Expiring in 2d
Chef/Cook/Restaurant Manager
HDS Foodz Pty Ltd t/a Curry Port Indian Cuisine
Busselton WA 6280•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present food for service and functions.
- Supervise kitchen staff and collaborate on menu planning.
- Ensure compliance with health and safety standards.
Posted 21d ago
Chef
JB & SONS 13 PTY LTD trading as Balti @ Boulevard Indian Restaurant
Clarkson WA 6030•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Responsible for day-to-day running of the kitchen
- Prepare and cook authentic Indian dishes to a consistent standard
- Supervise and train kitchen staff while ensuring food safety compliance
+60d ago
Cafe Manager
The Coffee Club Eaton
Eaton WA 6232•Full time
$80k - $100k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day operations of the cafe
- Lead and train front-of-house team
- Ensure high customer satisfaction and compliance with health standards
+60d ago
Chef - catering
Ambrosia Catering and Event Hire
Rockingham WA 6168•Full time
$65k - $80k
Above avg
KEY POINTS WE FOUND
- Cooking contemporary style dishes in accordance with the menu.
- Planning and development of menu in collaboration with Managers.
- Compliance with occupational health and safety regulations.
Posted 18d ago
Waiter Supervisors
Eaton Tavern
Eaton WA 6232•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Provide attentive table and dining service to guests.
- Supervise and support waitstaff during service to ensure high standards.
- Assist customers with food and beverage selections and manage service issues.
Expiring in 3d
Hotel/Motel Manager
York Hospitality Pty Ltd trading as Imperial Homestead
York WA 6302•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Oversee the entire operation of Imperial Homestead, including accommodation, front office, housekeeping, restaurant and bar functions.
- Manage budgets, pricing, occupancy, and ensure compliance with licensing and safety obligations.
- Lead and supervise a multi-skilled team to maintain high service standards and guest satisfaction.
Expiring in 4d
Chef
Martini + Co Rockingham
Rockingham WA 6168•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of menu items in accordance with established recipes and presentation standards.
- Monitor food preparation and cooking processes to maintain consistent quality, flavour and presentation.
- Ensure compliance with food safety, hygiene and workplace health and safety requirements.