Hospitality, Tourism & Food Services jobs in Northern VIC
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Posted 50d ago
Assistant Manager
SCHNITZ
Wangaratta VIC 3677•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Support the Restaurant Manager in leading the team
- Deliver exceptional customer experiences
- Develop leadership skills and restaurant operations knowledge
Posted 43d ago
Crew Member - Shepparton
Red Rooster
Shepparton VIC 3630•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable customer experiences through interactions.
- Maintain a clean and safe restaurant environment.
+60d ago
Crew Member - Mildura
Red Rooster
Mildura VIC 3500•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions
Posted 44d ago
Cooks & Chefs
The Sporting Globe
Bendigo VIC 3550•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at The Sporting Globe Bar and Grill as a Cook or Chef.
- Ensure high-quality meals are prepared and served on time.
- Maintain a safe and hygienic kitchen environment.
+60d ago
Shift Supervisor - Shepparton
Oporto
Shepparton VIC 3630•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results
- Ensure customer satisfaction through excellent service and safe food delivery
- Manage time effectively to complete tasks to high standards
Posted 51d ago
Housekeeping Attendant - Nagambie
Discovery Parks Group
Nagambie VIC 3608•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Clean and prepare guest accommodations and communal areas to the highest standard.
- Maintain a clean and welcoming environment with exceptional service.
- Work efficiently and independently with excellent time management skills.
Posted 7d ago
Chef de Partie
Hospoworld Resourcing
Shepparton VIC 3630•Full time
~$75k(Estimated)
KEY POINTS WE FOUND
- Join a historic family-owned wine and hospitality group in Victoria.
- Gain diverse cooking experience across multiple venues including a hatted restaurant.
- Enjoy a supportive team culture with a focus on work-life balance.