Hospitality, Tourism & Food Services jobs in Brisbane QLD
963 jobs
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+60d ago
Crew Member - Queens Plaza FC
Red Rooster
Brisbane QLD 4000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Maintain a clean and safe restaurant environment.
- Provide memorable customer experiences through interactions.
Posted 10d ago
Assistant Restaurant Manager - Clayfield
Red Rooster
Clayfield QLD 4011•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
Posted 39d ago
Shift Supervisor - Kallangur
Red Rooster
Kallangur QLD 4503•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
Posted 14d ago
Team Member - Eatons Hill
Grill'd
Eatons Hill QLD 4037•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill'd Eatons Hill
- Flexible shifts and training opportunities available
- Enjoy perks like free meals and discounts
+60d ago
Assistant Restaurant Manager - Cannon Hill
Red Rooster
Cannon Hill QLD 4170•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to deliver exceptional customer experiences.
- Drive continuous improvement and optimise profit while maintaining high standards.
+60d ago
Shift Supervisor - Forest Lake
Red Rooster
Forest Lake QLD 4078•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
+60d ago
Assistant Restaurant Manager - Beenleigh
Red Rooster
Beenleigh QLD 4207•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
+60d ago
Team Member - Chermside
Grill'd
Chermside QLD 4032•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill'd Chermside
- Flexible shifts that accommodate your lifestyle
- Receive training and perks including free meals and discounts
+60d ago
Restaurant Manager - Larapinta
Red Rooster
Larapinta QLD 4110•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
+60d ago
Team Members - Heathwood
Oporto
Heathwood QLD 4110•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Shift Supervisor - Ripley
Red Rooster
Ripley QLD 4306•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.
+60d ago
Restaurant Manager - Marsden Park
Red Rooster
Marsden QLD 4132•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
+60d ago
Crew Member - Yamanto
Red Rooster
Yamanto QLD 4305•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable customer experiences through interactions.
- Maintain a clean and safe restaurant environment.
+60d ago
Crew Member - Goodna
Red Rooster
Goodna QLD 4300•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable customer experiences through interactions.
- Maintain a clean and safe restaurant environment.
+60d ago
KFC Restaurant General Manager - Caboolture (Morayfield Rd)
KFC Corporate
Caboolture QLD 4510•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a team to deliver exceptional customer experiences.
- Oversee daily operations including rosters, inventory, and performance management.
- Drive sales and manage costs while ensuring food safety and hygiene standards.
+60d ago
Shift Supervisor - Caboolture Lakes
Red Rooster
Caboolture QLD 4510•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.
Posted 18d ago
Demi Chef
Ovolo Group
Fortitude Valley QLD 4006•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Assist with food preparation and manage wastage for your section
- Contribute to menu planning and maintain high food standards
- Ensure cleanliness and hygiene in the kitchen
Posted 11d ago
Chef de Partie
Ovolo Group
Fortitude Valley QLD 4006•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist in menu planning, implementation, and execution.
- Control food preparation and manage wastage for your section.
- Lead by example as a hands-on chef with excellent quality assurance and standards.
Posted 44d ago
Housekeeping Attendant - Casual
Crystalbrook Collection Hotels
Brisbane QLD 4000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Maintain cleanliness and presentation of hotel rooms and public areas
- Provide exceptional customer service to guests
- Work collaboratively with a team of housekeepers and support staff
+60d ago
Cleaners/Housekeepers/Common area cleaners Housekeeping
Oaks Brisbane on Charlotte Suites
Brisbane CBD QLD•Casual/Holiday
~$64k - $89k(Estimated)
KEY POINTS WE FOUND
- Maintain high standards by thoroughly cleaning guest rooms and common areas.
- Collaborate with team members to meet daily cleaning targets and operational goals.
- Adhere to safety protocols and use specialised cleaning equipment safely.