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+60d ago

FUll Time CDP Chef

Wallis Tavern
SA•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Oversee daily kitchen operations and ensure high-quality food preparation.
  • Assist Head Chef in menu planning and recipe development.
  • Supervise and mentor junior kitchen staff.
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Posted today

Software Developer

Department for Child Protection
Adelaide CBD SA•Full time
$92k - $102k
KEY POINTS WE FOUND
  • Develop and maintain Oracle PeopleSoft CRM solutions.
  • Support the Connected Client and Case Management System (C3MS).
  • Engage in software testing, debugging, and quality assurance procedures.
Posted 16d ago

Retail Manager

FRESH CITY MERRYLAND
Merrylands NSW 2160•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Manage daily operations of the supermarket for efficient performance.
  • Develop purchasing strategies and coordinate procurement activities.
  • Recruit, train, and supervise retail staff to ensure high performance.
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+60d ago

Centre Cook/Chef

Lloyd Connect
Melbourne VIC•N/A
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+60d ago

Motor Mechanic

FUTURE AUTO KEDRON
Kedron QLD 4031•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Fully qualified motor mechanic required for Kedron branch.
  • Must have own tools and be able to work without supervision.
  • Experience in diagnosing and repairing modern motor vehicles is essential.
+60d ago

Disability Support Worker

Starr Care Disability Provider
South Hedland WA 6722•Full time
$70k - $75k
Above avg
KEY POINTS WE FOUND
  • Assist clients with daily living skills and community inclusion activities.
  • Provide personal care and person-centered active support to clients with disabilities.
  • Maintain positive professional relationships with clients, carers, and stakeholders.
+60d ago

Full Time Chef

Doreen Eatery pty ltd
Doreen VIC 3754•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Full Time Chef position requiring 2-3 years of experience
  • Responsibilities include menu preparation, staff training, and food safety audits
  • Looking for a motivated team player with strong communication skills
+60d ago

Roadside Assistance

RAKESH&SONS PTY LTD
Sydney NSW•Full time
KEY POINTS WE FOUND
  • Full time Roadside Assistance role in Beacon Hill, NSW.
  • Candidates must have a MOTOR MECHANIC license and relevant work experience.
  • Training provided for all steps of the job.
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+60d ago

Factory Hands - Metal Manufacturing / Multiple Position

Blaze Staffing Solutions
Thomastown VIC 3074•Full time
$32 - $37/hr
Above avg
KEY POINTS WE FOUND
  • Ongoing work with long-term potential
  • Stable day shift hours
  • Supportive team environment and thorough training
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+60d ago

Chef

The Carrington
Shepparton VIC 3630•Full time
$77k
Above avg
KEY POINTS WE FOUND
  • Craft and deliver high quality, creative dishes.
  • Maintain a clean and efficient kitchen environment.
  • Collaborate with the kitchen team to enhance menu items.
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+60d ago

Sales Development Manager

4Twenty Consulting
Sydney NSW•Full time
KEY POINTS WE FOUND
  • Build and lead the Sales Development function from the ground up.
  • Recruit, onboard, and coach a high-performing SDR team.
  • Own APAC pipeline and opportunity generation targets.
+60d ago

Centre Director (Service Coordinator)

Test
Melbourne VIC•Full time
KEY POINTS WE FOUND
  • Lead respected council-run ELC delivering high-quality programs.
  • Champion and lead pedagogical development across the service for MVCC.
  • Proven financial management and people leadership skills are essential.
+60d ago

Fiber Composite Rope Technician

Jeyco Australia
Bayswater WA 6053•Full time
$80k - $82k
KEY POINTS WE FOUND
  • Splicing and assembling fibre composite rigging/mooring equipment.
  • Interpreting technical information and engineered drawings.
  • Conducting product repairs, inspections, and site surveys.
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+60d ago

Test Talent Pool Job

Home
Cultural DiversityDiversityEqual opportunities
Sydney CBD NSW•Full time
$100k - $127k
KEY POINTS WE FOUND
  • Collaborate with product managers and designers to translate requirements into technical specifications.
  • Design, develop, test, and maintain high-quality software solutions.
  • Participate in code reviews and ensure adherence to best practices.
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+60d ago

Site Coordinator

CWSCALES
SA•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Flexible ABN-based contracting role for experienced construction professionals.
  • Conduct site visits across multiple active projects in Adelaide.
  • Liaise with subcontractors and report findings to management.
+60d ago

Senior Structural Engineer - Adelaide

Cookson & Roberts
Adelaide SA•Full time
$120k - $170k
Above avg
KEY POINTS WE FOUND
  • Join a growing privately owned structural consultancy in Adelaide.
  • Work on diverse projects across healthcare, commercial, education, and transport.
  • Opportunity for career growth and potential shareholding.
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+60d ago

Commercial Spray Painter - Transport Trailer Equipment

TRS Resourcing
Croydon VIC 3136•Casual/Holiday
$50 - $56/hr
Above avg
KEY POINTS WE FOUND
  • Immediate start available with weekly pay
  • Seeking a qualified Industrial Spray Painter with experience in two-pack spray painting
  • Opportunity for permanent conversion and overtime hours
+60d ago

Sous Chef

Bistrot dOrsay
Melbourne VIC•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Join a premier French bistro in Melbourne as a Sous Chef.
  • Prepare and cook a variety of dishes to a high standard.
  • Collaborate with the team to deliver an exceptional dining experience.
+60d ago

Sous chef

Mr Brightside Cafe
Caulfield South VIC 3162•Full time
$30 - $40/hr
KEY POINTS WE FOUND
  • Assist the Head Chef in daily kitchen operations including menu planning and food preparation.
  • Supervise kitchen staff to ensure high standards of food quality and timely service.
  • Monitor stock levels and manage food costs while ensuring compliance with food safety regulations.
+60d ago

Cook/ Chef

Durks Ampol Pn pty ltd
New Lambton NSW 2305•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Prepare, cook, and present high-quality dishes.
  • Oversee kitchen operations including quality control and staff training.
  • Create innovative menus catering to diverse tastes.
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