Sous Chef - Tallebudgera

Grow Your Culinary Career as a Sous Chef 

Job Type: Full-Time
Location: Tallebudgera, QLD
Roster: 40 hours per week, including occasional weekend shifts

Cater Care is seeking a Sous Chef to lead kitchen operations at one of our education sites in Tallebudgera. In this role, you will drive high-volume bulk cookery for up to 500 guests in a fast-paced environment. This is an exciting opportunity for a culinary leader who thrives in a structured, quality-focused setting and values a supportive, team-oriented culture.

If you are eager to advance your career with a leading national catering provider while enjoying the rewards of a positive workplace, this full-time role is for you.

What We Offer

• Competitive Hospitality Award pay rates plus superannuation
• Supplied uniform along with continuous skill enhancement and professional growth opportunities
• Exclusive staff savings across 650+ retail partners
• Confidential personal health and wellbeing resources via our Employee Assistance Program (EAP)

Key Responsibilities

• Prepare and present quality meals across cafes, residential halls, and event catering functions
• Efficiently lead and support high-volume bulk cooking operations
• Partner with the Head Chef to manage daily kitchen activities
• Maintain strict adherence to safety standards and food hygiene regulations
• Provide prompt, high-standard service with a positive attitude
• Keep all kitchen areas clean, fully stocked, and well-organised