Driver - Truck & Heavy Vehicle jobs
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+60d ago
Dairy Farm Hand
Private listing
Irrewillipe VIC 3249•Full time
KEY POINTS WE FOUND
- Milk harvesting and ensuring proper milking procedures are followed.
- Manage feed delivery and assist with pasture production and cropping.
- Maintain farm equipment and assist with daily farm operations.
+60d ago
Educator - Early Learners Wing
Lloyd Connect
McKinnon VIC 3204•Full time
$65k - $85k
Above avg
KEY POINTS WE FOUND
- Assist in the education and care of children aged 1-3 years.
- Implement and supervise educational programs and daily routines.
- Promote children''s learning, wellbeing, and sense of belonging.
+60d ago
CHEF
Eight Cafe & Co
Carrara QLD 4211•Full time
$81k - $83k
Above avg
KEY POINTS WE FOUND
- Join a dynamic kitchen environment as a Chef.
- Prepare and cook authentic Indian dishes.
- Supervise kitchen staff and ensure high standards of hygiene.
+60d ago
Experience Chef
OB cafe pty Ltd
Bonnyrigg NSW 2177•Part time
$25 - $30/hr
KEY POINTS WE FOUND
- Prepare and cook breakfast and brunch dishes to a high standard
- Ensure food quality, consistency, and presentation
- Maintain a clean and organised kitchen
+60d ago
Chef
8848 Momo house
Victoria Park WA 6100•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Join a team at 8848 Momo House, bringing Nepalese cuisine to Western Australia.
- Execute new dishes and contribute to menu planning based on customer demand.
- Ensure high standards of food preparation and kitchen cleanliness.
+60d ago
Cabient maker and installers
Town and Country Cabinets
Mount Barker SA 5251•Full time
KEY POINTS WE FOUND
- Work on diverse bespoke projects in cabinetry and kitchen solutions.
- Join a supportive team environment with opportunities for career growth.
- Competitive remuneration based on skills and experience.
+60d ago
Yuzu Sushi
Epping Yuzu Sushi pty ltd
Epping NSW 2121•Full time
$77k - $78k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food according to menu specifications.
- Ensure quality and safety standards are met in food preparation.
- Train kitchen staff and apprentices as needed.
+60d ago
Production Engineer
Yourway design (Aus) pty ltd
Revesby NSW 2212•Full time
KEY POINTS WE FOUND
- Drive production efficiency and lead process improvements.
- Collaborate with management to align engineering solutions with business objectives.
- Implement quality assurance frameworks and ensure compliance with safety regulations.
+60d ago
Junior Tennis Coach
SUPER TENNIS
Mitcham SA 5062•Part time
$35 - $40/hr
Above avg
KEY POINTS WE FOUND
- Coach primary school students in tennis after school sessions.
- Provide a fun and engaging learning environment.
- Ensure safety and enjoyment during coaching sessions.
+60d ago
International Business Development Manager
Adelaide Institute of Business and Technology Pty. Ltd.
Adelaide SA 5000•Full time
$120k - $135k
Above avg
KEY POINTS WE FOUND
- Deliver business development strategy across Southeast Asia and APAC markets.
- Drive sustainable student/member growth and increase brand awareness.
- Manage stakeholder relationships and provide market insights.
+60d ago
Department Manager
McDonald's - SESJ
Waterloo NSW 2017•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Manage and oversee restaurant operations and staff performance.
- Ensure compliance with health and safety regulations and company policies.
- Train and develop crew members for various roles within the restaurant.
+60d ago
Survey Technician
3020 Surveys
Gold Coast•Full time
+60d ago
Clerk
Anthonyfashionshoesbags
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Fully remote position
- Full-time hours
- Work from home with a focus on building relationships
+60d ago
Mechanic
Cade Technologies
Largs North SA 5016•Full time
$70k - $80k
KEY POINTS WE FOUND
- Diagnose and repair automotive issues including engine and electrical systems.
- Perform routine maintenance services and communicate effectively with customers.
- Maintain a clean work area and collaborate with team members.
+60d ago
MOTOR MECHANIC
Oxford Spares PTY LTD
Leederville WA 6007•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Carry out servicing, maintenance, and mechanical repairs on a range of vehicles.
- Diagnose mechanical faults using appropriate diagnostic tools and equipment.
- Conduct inspections to ensure vehicles meet safety and roadworthiness standards.
+60d ago
Senior Structural Engineer - Temporary Works Design
Cookson & Roberts
NSW•Full time
KEY POINTS WE FOUND
- Lead temporary works design projects
- Manage drafters and liaise with clients
- Ensure compliance with Australian design codes and standards
+60d ago
Electricians Wanted – Licensed Electrician & 3rd/4th Year Apprentice
GM Electrical Services Pty Ltd
Parramatta Area Sydney NSW•Full time
$25 - $50/hr
KEY POINTS WE FOUND
- Seeking experienced Licensed Electrician and motivated 3rd/4th Year Apprentice
- Working on commercial electrical projects across Parramatta and surrounding areas
- Full-time, ongoing employment with competitive pay based on experience
Posted 1d ago
Heavy Truck Drivers
Pun Enterprises Group Pty Ltd.
Byford WA 6122•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Operate heavy and multi-combination trucks to transport and deliver cargo safely.
- Undertake long-distance, interstate and remote-area deliveries as required.
- Inspect vehicles before and after each trip, record defects and report serious mechanical issues promptly.
+60d ago
Chef de Partie
Urban Grounds Cafe
Toowoomba City QLD 4350•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook, and present menu items to a high standard across all kitchen sections
- Ensure compliance with food safety, hygiene, and workplace health and safety requirements
- Support a positive team culture and professional work environment
+60d ago
Chef
whyalla waves cafe
Whyalla SA 5600•Full time
$70k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of meals in line with our menu offerings.
- Specialise in Mexican and Italian cuisine, chicken dishes, healthy wraps, and egg-based breakfast items.
- Maintain high standards of food quality, presentation, and hygiene.