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Posted 10d ago

Restaurant Manager

Brandy Creek Estate Restaurant
Drouin East VIC 3818•Full time
$80k - $85k
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant including private bookings and catered packages.
  • Manage and motivate restaurant staff while ensuring high-quality service standards.
  • Coordinate with kitchen and bar teams to deliver exceptional dining experiences.