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Posted 15d ago

Accountant

Skretting Australia (Gibson's Limited)
Cambridge TAS 7170•Full time
$75k - $95k
KEY POINTS WE FOUND
  • Support financial management and accounting functions.
  • Prepare and analyse financial reports and statements.
  • Assist with compliance and taxation requirements.
Posted today

Executive Assistant

Building Gear Pty Ltd
NSW•Full time
$80k - $90k
Above avg
Posted 15d ago

Retail Manager

The Char Group Australia Pty Limited
Bronte NSW 2024•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Supervise and coordinate the day-to-day operations of the retail store.
  • Monitor inventory levels and maintain effective stock control systems.
  • Establish and maintain high customer service standards to improve satisfaction.
Posted 22d ago

Maintenance Planner

Jap Deep Pty Ltd t/a Paradise Poultry
Malaga WA 6090•Full time
$80k - $90k
KEY POINTS WE FOUND
  • Compile and maintain a digital register of processing machinery and equipment.
  • Develop preventive maintenance plans to support reliable production and equipment availability.
  • Coordinate maintenance activities and liaise with production personnel and external contractors.
Posted 16d ago

OFFICE MANAGER

Budget Tyres & Car Service Pty Ltd
Willetton WA 6155•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Oversee daily administrative operations and manage office resources.
  • Develop and implement office policies and procedures to improve efficiency.
  • Coordinate administrative staff activities and ensure compliance with regulations.
Posted 7d ago

Management Accountant

Private Advertiser
Laverton North VIC 3026•Full time
$80k - $85k
KEY POINTS WE FOUND
  • Support financial management and operational performance of the business.
  • Deliver high-quality financial analysis, management reporting, and budgeting.
  • Supervise accounting staff and ensure accurate financial reporting.
Posted today

QUALIFIED COOK

GH ASSOCIATES PTY LTD
Yarck VIC 3719•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of dishes using fresh, local ingredients.
  • Ensure all food safety and hygiene standards are met.
  • Contribute to the development of new menu items and special offerings.
Posted today

Cook/Chef Japanese Restaurant

Backdoor Pty Ltd
Eastgardens NSW 2036•Full time
$77k - $80k
Above avg
KEY POINTS WE FOUND
  • Seeking a talented and passionate cook/chef for a Japanese restaurant.
  • Must have at least two years of experience in a commercial kitchen.
  • Ability to make sushi and knowledge of basic Japanese food is essential.
Posted 15d ago

COOK

AMYOUN NOMINEES PTY LTD” T/A “CHAPELLI’S
South Yarra VIC 3141•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare various food items from the restaurant’s menu including vegetarian and seafood dishes.
  • Assist chef in estimating food costs and ordering supplies while maintaining cleanliness in the kitchen.
  • Ensure high quality and presentation of food while adhering to health and safety procedures.
Posted today

Cook

Our Other Company on behalf of Chai Leaf Cafe
Dandenong VIC 3175•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook food according to recipes and menu requirements.
  • Ensure quality and freshness of food ingredients and supplies.
  • Train and assist kitchen staff and apprentices in food preparation.
Posted 16d ago

Chef

XERIFF PTY. LTD. T/A Harp of Erin Hotel
Kew East VIC 3102•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Seeking an experienced Chef for a family-owned hotel.
  • Responsible for planning, preparing, and presenting traditional pub-style meals.
  • Ensure food safety and quality standards are maintained.
Posted 7d ago

Electronics Technician

Quantum Tech Services
Peakhurst NSW 2210•Full time
$77k - $82k
Above avg
KEY POINTS WE FOUND
  • Provide technical support across manufacturing operations.
  • Test, diagnose and repair faults in electronic assemblies.
  • Assemble, solder and rework electronic components.
Posted 7d ago

CHEF

KADI INVESTMENTS PTY LTD
NSW•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Responsible for planning and supervising food preparation and cooking.
  • Ensure high-quality dishes are served and comply with food safety regulations.
  • Support staff recruitment and provide training as needed.
Posted 16d ago

Contract Administrator - BMR Piping & Civil

BMR Piping & Civil
Osborne Park WA 6017•Full time
$75k - $85k
KEY POINTS WE FOUND
  • Join a team providing piping services to the mining sector.
  • Manage contracts and advise senior management on contract matters.
  • Support data entry, reporting, and client progress claims.
Posted today

Chef

The Local Plate SA
Mount Barker SA 5251•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare high-quality meals and maintain food standards.
  • Supervise and train kitchen staff while managing kitchen operations.
  • Ensure compliance with food safety and hygiene standards.
Posted 45d ago

Quality Assurance Manager

Wilrich Pty Ltd
Huntingwood NSW 2148•Full time
$80k - $83k
Posted today

Landscape Gardener

Mobility Services Australia Pty Ltd
Coburg North VIC 3058•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Lead a team in landscape gardening tasks
  • Create and implement landscape designs
  • Communicate with clients to confirm requirements
Posted 15d ago

Contract Administrator

Dhariwal Family Trust
Bucca NSW 2450•Full time
$80k
KEY POINTS WE FOUND
  • Prepare and maintain various contractual documents.
  • Negotiate contract terms and manage documentation.
  • Monitor contract performance and ensure compliance.
Posted today

Procurement Specialist

China Food Corporation Pty Ltd
Brisbane QLD 4000•Full time
$110k - $130k
KEY POINTS WE FOUND
  • Develop and implement procurement strategies for food and beverage products.
  • Manage supplier relationships and negotiate contracts for cost-effective purchasing.
  • Analyse procurement data to identify opportunities for efficiency and savings.
Posted 7d ago

chef

LA MON PTY LTD
QLD•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook food in accordance with menu requirements and quality standards.
  • Monitor food quality, freshness, and presentation while ensuring kitchen cleanliness.
  • Coordinate with kitchen and service staff for timely food service.
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