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Cooking Appliances jobs

• The average pay for Cooking Appliances jobs is $67K per year.
• Entry-level positions start at $1K per year, while the most experienced workers can earn up to $160K per year.
10 companies are currently advertising Cooking Appliances jobs including Junior Adventures Group, Chicken Treat, SCHNITZ, Skilled Jobs Australia and ISS INTEGRATED SERV P/L.
• Top skills include Cooking, Teamwork, Food preparation, Food Safety and EXCELLENT COMMUNICATION SKILLS.
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Expiring today
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Join the Harvey Norman Cooking Appliances Team as a Salesperson.
  • Provide exceptional customer service and support with cooking appliances.
  • Achieve sales targets and contribute to a positive team environment.
Posted 54d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Join Cafe The Prevue as a full-time cook in Wangaratta.
  • Prepare and cook food while ensuring quality and safety standards.
  • Collaborate with the kitchen team and assist in menu planning.
+60d ago
Full time · Permanent
$76,515 - $85,000 Above avg.

Key points we found

  • Prepare and cook dishes to the highest standard in a busy kitchen.
  • Oversee daily kitchen operations and ensure food quality and presentation.
  • Train and support junior kitchen staff while managing schedules.
+60d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook a variety of dishes according to menu requirements.
  • Ensure food is prepared in a timely and consistent manner while maintaining high standards of quality.
  • Supervise kitchen staff and assist in training junior cooks.
Posted 8d ago
Full time · Permanent
$75,000 - $79,000 Above avg.

Key points we found

  • Prepare, cook, and present high-quality meals in accordance with menu standards.
  • Develop and assist in creating new menu items and seasonal specials.
  • Ensure compliance with food safety and hygiene regulations.
Posted 23d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of dishes according to menu requirements.
  • Ensure consistency in food quality and presentation.
  • Maintain cleanliness and hygiene standards in the kitchen.
Posted 39d ago
Full time · Permanent
$77,000 - $80,000 Above avg.

$77,000-$80,000 Annually excl. Superannuation

Key points we found

  • Prepare and cook a variety of dishes
  • Ensure food quality and safety standards are met
  • Assist in menu planning and training kitchen staff
Posted 8d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Inspect and prepare ingredients for cooking.
  • Cook meals according to menu requirements and dietary needs.
  • Support and train junior kitchen staff.
Posted 23d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook a variety of dishes according to established recipes and standards.
  • Ensure food is prepared and presented to a consistently high standard.
  • Manage stock levels and maintain a clean and hygienic kitchen.
Posted 15d ago
Full time · Permanent
$77,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook dishes from an extensive menu with top-quality presentation.
  • Maintain stock rotation and assist in receiving and storing stock according to food safety standards.
  • Support the Head Chef in daily kitchen operations and adhere to hygiene protocols.
Posted 38d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Full Time Chef position requiring 2-3 years of experience
  • Responsibilities include menu preparation, staff training, and food safety audits
  • Looking for a motivated team player with strong communication skills
Posted 1d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

$75,000 - $85,000 per annum plus superannuation

Key points we found

  • Prepare high-quality dishes as per the menu
  • Maintain hygiene and food safety standards
  • Assist in menu planning and training staff
Posted 54d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook dishes according to recipes or chef instructions.
  • Maintain cleanliness of kitchen and ensure food quality and consistency.
  • Manage kitchen staff and oversee food preparation and presentation.
Expiring today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Join a fast-paced kitchen environment focused on quality food and presentation.
  • Lead a kitchen team and manage kitchen operations effectively.
  • Opportunities for career growth and professional development.
Posted 8d ago
Full time · Contract
$77,000 - $85,000 Above avg.

plus superannuation

Key points we found

  • Prepare and cook a variety of café menu items.
  • Assist with food preparation and maintain kitchen hygiene standards.
  • Support junior kitchen staff and collaborate with the café manager.
Posted 8d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Join a popular dining destination as a Cook.
  • Prepare high-quality meals and manage kitchen operations.
  • Ensure compliance with food safety and handling regulations.
Posted 1d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook a variety of pizza, pasta, and other menu items to a high standard.
  • Maintain food safety, hygiene, and workplace health and safety standards.
  • Supervise and train kitchen staff as required.
Posted 15d ago
Full time · Permanent
$77,000 Above avg.

Key points we found

  • Preparing and cooking high-quality meals
  • Ensuring food quality standards are maintained
  • Complying with food health and safety regulations
Posted 9d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Prepare and cook a variety of Italian and Australian-style meals.
  • Coordinate kitchen activities to ensure efficient meal preparation and presentation.
  • Maintain high standards of food hygiene and kitchen safety.
Expiring in 4d
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of meals and menu items.
  • Maintain kitchen operations and food safety standards.
  • Collaborate with kitchen and service staff to ensure quality food and customer satisfaction.